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An ultra-Orthodox Jewish wraps fresh matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

An ultra-Orthodox Jewish wraps fresh matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Ultra-Orthodox Jewish children look at men as they prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

Ultra-Orthodox Jewish children look at men as they prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Ultra-Orthodox Jewish men knead dough as they prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

Ultra-Orthodox Jewish men knead dough as they prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



An ultra-Orthodox Jewish man cleans his hands after preparing matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

An ultra-Orthodox Jewish man cleans his hands after preparing matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



An ultra-Orthodox Jewish man kneads dough as he prepares matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

An ultra-Orthodox Jewish man kneads dough as he prepares matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



An ultra-Orthodox Jewish man pours flour into a bowl as he prepares matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

An ultra-Orthodox Jewish man pours flour into a bowl as he prepares matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

Ultra-Orthodox Jewish men prepare matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



An ultra-Orthodox Jewish picks fresh matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)

An ultra-Orthodox Jewish picks fresh matza, traditional unleavened bread eaten during the upcoming Jewish holiday of Passover, in the southern city of Ashdod April 17, 2016. (Photo by Amir Cohen/Reuters)



Israeli ultra-Orthodox men stand behind what they claim is the world's largest matza which they baked in Jerusalem April 17, 2016. Matza is traditional unleavned bread that Jews eat during the week-long Passover festival that begins on Friday. (Photo by Ronen Zvulun/Reuters)

Israeli ultra-Orthodox men stand behind what they claim is the world's largest matza which they baked in Jerusalem April 17, 2016. Matza is traditional unleavned bread that Jews eat during the week-long Passover festival that begins on Friday. (Photo by Ronen Zvulun/Reuters)



Israeli ultra-Orthodox men carry what they claim is the world's largest matza which they baked  in Jerusalem, April 17, 2016. (Photo by Ronen Zvulun/Reuters)

Israeli ultra-Orthodox men carry what they claim is the world's largest matza which they baked in Jerusalem, April 17, 2016. (Photo by Ronen Zvulun/Reuters)
18 Apr 2016 10:09:00