A People's Liberation Army (PLA) commando jumps through a fire hoop part of an exercise during an open day event at the Ngong Shuen Chau Barracks, the PLA navy base in the territory, in Hong Kong, China, 01 July 2015. Thousands of visitors attended the PLA open day yesterday and today to mark the 16th anniversary of the handover from British rule. (Photo by Jerome Favre/EPA)

A policewoman tries to stop an anti-Occupy protester from breaking a police cordon to charge at pro-democracy protesters during a confrontation in Hong Kong October 13, 2014. Hundreds of unidentified people, some wearing masks, tried to break down protest barriers in the heart of Hong Kong's business district on Monday, scuffling with protesters who have occupied the streets for the past two weeks. (Photo by Bobby Yip/Reuters)

People brave the wind on the waterfront of Victoria Habour as Typhoon Haima approaches Hong Kong, Friday, October 21, 2016. Typhoon Haima churned toward southern China on Friday after smashing into the northern Philippines with ferocious wind and rain, triggering flooding, landslides and power outages. (Photo by Vincent Yu/AP Photo)

Shanghai-based artist Hong Yi, also known as Red, used 750 pair of socks to create a rather unusual sock portrait of famous Chinese film director Zhang Yimou. Yi, which is famous for her Coffee Stain Portrait, spent over three weeks on the project and used black, white and grey socks. (Photo by Ohiseered.com)

A fisherman sorts his net next to the 37-meter-long “KAWS:HOLIDAY Companion” inflatable sculpture in Tsing Yi, Hong Kong, China, 21 March 2019. KAWS:HOLIDAY, made by US artist and designer Brian Donnelly known professionally as Kaws, will be displayed in Hong Kong's Victoria Harbour from 22 to 31 March 2019. (Photo by Jerome Favre/EPA/EFE)

In this Monday, January 23, 2017 photo, chicken feet snacks shop owner Leung Kin-kung testes a chicken feet in Hong Kong. Saturday marks the start of the lunar Year of the Rooster and families in China will reunite for festivities, fireworks and food. While tradition calls for feasting on “auspicious” foods, many will also munch on staple snacks like “phoenix claws”, the Chinese name for chicken feet. (Photo by Vincent Yu/AP Photo)

A woman poses for photographs with traditional side dish Kimchi during the Seoul Kimchi Festival in central Seoul, South Korea, November 4, 2016. Kimchi made with cabbage, other vegetables and chili sauce and kimchi is the most popular traditional food in Korea. (Photo by Kim Hong-Ji/Reuters)