A painted stork eats a fish as it is pictured in the Delhi Zoo in New Delhi on December 5, 2024. (Photo by Sajjad Hussain/AFP Photo)

Hiroto Ishizawa of Japan falls while competing on the pommel horse during qualifications at the World Artistic Gymnastics Championships in Jakarta, Indonesia on October 19, 2025. (Photo by Ajeng Dinar Ulfiana/Reuters)

David Hall’s photographs of scenery and creatures off the coast of Canada in the Pacific Northwest portray serenity under the water, which belie the extreme challenges he faces to get his images. For each shoot, Hall wears a dry suit, a neoprene body suit that covers all of his body but his head and traps air inside to keep him warm. Water temperature in Canada’s British Columbia typically ranges between 45 and 50 degrees Fahrenheit. Photo: Moon jellyfish and cross jellies. (Photo by David Hall)

A view of the Sheikh Zayed highway in Dubai and some high rise buildings, November 8, 2007. (Photo by Steve Crisp/Reuters)

Three elephant seals put on a show in Roie Galitz's “Three Tanors”, taken on January 7, 2016 in South Georgia Island. The Comedy Wildlife Photography Awards are in full swing, so check out some of the fierce competitors jostling for the top prize this year. Photographers Paul Joynson-Hicks MBE and Tom Sullam founded the awards to spotlight wildlife conservation efforts and to inject some humour into the world of wildlife photography. (Photo by Roie Galitz/CWPA/Barcroft Images)

Each year Nikon Small World recognizes the excellence of photography taken under the microscope. The contest showcases the beauty and complexity of life. Anyone interested in microscopy and photography can enter the contest and in its 42nd year, Nikon Small World received 2,000 entries from 70 countries. Here: 11th Place; Scales of a butterfly wing underside (Vanessa atalanta). (Photo by Francis Sneyers/Nikon's Small World 2016)

Spanish actress Paz Vega poses on May 14, 2016 as she arrives for the screening of the film “The BFG” at the 69th Cannes Film Festival in Cannes, southern France. (Photo by Alberto Pizzoli/AFP Photo)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)