In this Monday, April 27, 2015 photo, a Nepalese man walks over fallen rocks and past a crushed car on the way to Dhunche, Nepal, a village in Langtang National Park, two days after a 7.8-magnatude earthquake hit the region. The photographer, Joe Sieder, said the man was part of a group of Nepalese workers and trekkers who left Syabrubesi earlier that day and hiked about 30 km (19 miles) for 13 hours, mostly over boulder-strewn roads with some small landslides along the way to make their way to a passable road. (Photo by Joe Sieder via AP Photo)

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)

British artist Lucy Sparrow makes her West Coast debut this week with a nearly 2,800-square-foot supermarket in which everything is made completely of the crafting fabric beloved by kindergarten teachers and camp counselors. The installation, which is staged inside the Standard, Downtown L.A. and runs August 1 to 31, is fully shoppable. Here: Lucy Sparrow, 32, adjusts bottles of alcohol on shelves in her art installation supermarket in which everything is made of felt, in Los Angeles, California on July 31, 2018. (Photo by Lucy Nicholson/Reuters)

Runner-up. “The heavens opened and the streets around Shibuya, Tokyo, were suddenly drenched in even more colour and movement. I was taking photos (my friend was holding the umbrella) when I noticed this woman at the crossing. I’m pleased with the futuristic feel of the image”. (Photo by Katherine Bridgestock/The Guardian)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

In this photo taken on Sunday, February 15, 2015 a girl runs away from a “Mamuxarro” during the carnival, in the small town of Unanu, northern Spain. In the northern Spanish ancient village of Unamu, people dress up as “Mamuxarro”, folkloric figures in white with a red sash and a metal mask to cover their faces as they pursue townsfolk with sticks. According to custom, their “victims” (usually young women) must kneel and kiss the mamuxarro’s knee after he makes the sign of the cross on their forehead. (Photo by Alvaro Barrientos/AP Photo)

“A team of expert cavers and photographers had been exploring caves in the Chongquing province of China – when they were amazed to discover the entrance to a hidden cave that was previously undiscovered. And they were stunned when they managed to enter the ginormous cave – and found that it was so large there was even a cloud inside it – a cave so large it has its own weather system. Photographer and caver Robbie Shone, from Manchester, was part of a team of 15 explorers on a month-long expedition who stumbled across the natural wonder”. – Caters News