A woman and her two dogs named Yoru (R) and Hinaka bath in the water at Takeno Beach on August 4, 2013 in Toyooka, Japan. This beach is open for dogs and their owners every summer between the months of June and September. (Photo by Buddhika Weerasinghe)

A competitor tries to clear a jump during the RHL Beach Race at Weston-Super-Mare on October 9, 2011 in Weston-Super-Mare, England. (Photo by Richard Heathcote/Getty Images)

Beach goers sunbath inside a new large scale interactive art work by artist Gregor Schneider entitled “Bondi Beach” at Sydneys Bondi Beach on September 28, 2007 in Sydney, Australia. (Photo by Sergio Dionisio/Getty Images)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Resident Taina holds her brother Ysaque in the hallway outside their apartment in an occupied building in the Mangueira “favela” community on August 13, 2016 in Rio de Janeiro, Brazil. (Photo by Mario Tama/Getty Images)

Artists perform during the Closing Ceremony of the Rio 2016 Olympic Games at the Maracana Stadium in Rio de Janeiro, Brazil, 21 August 2016. (Photo by Sergei Ilnitsky/EPA)

A reveller from Unidos da Tijuca samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil, February 28, 2017. (Photo by Ricardo Moraes/Reuters)