Mikhail Baburin, 66, talks to his cat Marquis at his house in the remote Siberian village of Mikhailovka, Krasnoyarsk region, Russia, December 5, 2016. Baburin, a former Navy man, barge worker and employee of a military plant in Krasnoyarsk, is the last inhabitant of Mikhailovka, which was founded in the 19th century by migrants from Russia's Mordovia region. He moved in 2000 to Mikhailovka where he was born and has lived there all alone for the last 10 years with only domestic animals. (Photo by Ilya Naymushin/Reuters)

These images capture the intricate details of minuscule snowflakes, moments before they melt. The shots were taken by Don Komarechka, 31, who has had a lifelong fascination with all things macro – especially snowflakes. The professional photographer says people often don’t believe that his pictures are real because they’re so perfect. (Photo by Don Komarechka/Caters News Agency)

People participate in a wet t-shirt contest on a stage while people party and celebrate on the beach at Clayton's Beach Bar and Grill in South Padre Island, Texas, USA, 11 March 2018. Spring break draws thousands of kids from all over the country to many different locations to celebrate each year. (Photo by Larry W. Smith/EPA/EFE)

Stacked stones are pictured during the European Stone Stacking Championships 2018 in Dunbar, Scotland, on April 22, 2018. The European Stone Stacking Championships are Europe’s largest championships for all Stone Stacking and Rock Balancing artists and practitioners. The overall winner of the European Stone Stacking Championship will receive financial support for flights to the World Stone Balance Championship in Llano, Texas the following year. (Photo by Andy Buchanan/AFP Photo)

From footballs to live fish, delivery mopeds piled high with unwieldy, unlikely goods are one of the Vietnamese capital’s most distinctive sights. As the city plans to ban motorbikes altogether, photographer Jon Enoch captured the drivers at work. (Photo by Jon Enoch/The Guardian)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)

A surfer rides a wave at the snowy beach of Unstad, in Lofoten Island, Arctic Circle, on March 9, 2016. Surfers from all over the world comes to Lofoten island to surf in extrem conditions. Ocean temperature is 6-7 °C, air temperature around 0°C in spite of a weather very unstable. (Photo by Olivier Morin/AFP Photo)