A man wearing a costume dives into a partly frozen lake in Shenyang, in China's northeastern Liaoning province on February 19, 2019. (Photo by AFP Photo/China Stringer Network)

The aerial view shows terraced hills at Helin village in Anqing, in eastern China's Anhui province on January 12, 2024. (Photo by AFP Photo/China Stringer Network)

Team China performs during the team free routine artistic swimming competition at the 19th Asian Games in Hangzhou, China, Sunday, October 8, 2023. (Photo by Aaron Favila/AP Photo)

This photo taken on October 30, 2022 shows people in costumes walking on the street during a celebration ahead of Halloween in Guangzhou in China's southern Guangdong province. (Photo by AFP Photo/China Stringer Network)

A view of the spectacular colour of clouds at sunset on January 17, 2005 in Beijing, China. (Photo by China Photos/Getty Images)

A man flies a dragon-shaped kite at a square on March 31, 2006 in Changchun of Jilin Province, China. (Photo by China Photos/Getty Images)

The main feature of the Mitsuyama Taisai Festival, three 18 meters tall “mountains”. are displayed at the Itate Hyozu Shrine on March 31, 2013 in Himeji, Japan. The festival is held once in 20 years since 1593, Priests of Itate Hyozu Shrine welcome to all the gods across the country for top of the three mountains and treat with food seven days from today as to pray for peace and prosperity. (Photo by Buddhika Weerasinghe)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)