Li Yuming, a local farmer who is interested in scientific invention, works on his unfinished miniature submarine “Xiaguang V” on the outskirts of Wuhan, capital of central China's Hubei province August 24, 2007. “Xiaguang V”, which is 3-metre long, 1.2-metre in height, has a maximum diving depth of 20 metres, and can hold two adults and one child at the same time. The submarine will be used for tour after safety test, local media said. (Photo by Reuters/Stringer)

The report, prepared by the Sustainable Development Solutions Network (SDSN) and the Earth Institute at Columbia University, showed Syria, Afghanistan and eight sub-Saharan countries as the 10 least happy places on earth to live. The top 10 this year were Denmark, Switzerland, Iceland, Norway, Finland, Canada, Netherlands, New Zealand, Australia, and Sweden. Denmark was in third place last year, behind Switzerland and Iceland. The bottom 10 were Madagascar, Tanzania, Liberia, Guinea, Rwanda, Benin, Afghanistan, Togo, Syria and Burundi. The United States came in at 13, the United Kingdom at 23, France at 32, and Italy at 50. Here: #8. NEW ZEALAND: A woman dives from a platform into a giant air bed at a park in Palmerston North September 29, 2011. (Photo by Marcos Brindicci/Reuters)

Saintsetseg Jambaldorj, a member of the Tsaatan ethnic minority, one of the last remaining groups of nomadic reindeer herders in East Taiga, Mongolia, wearing a traditional deel, on July 5, 2016. (Photo by Madoka Ikegami/Barcroft Images)

Ornamental chicken breeding clubs have emerged in Indonesia, Thailand, North America and even European countries such as the UK and France. Malaysia is however the epicenter of this cultural phenomenon. These chickens are prized for their build, size, behavior and showmanship by their owners and competitions or beauty contests as they are often described are held almost every week in at least one village in Malaysia. Judges sit around a square table inspecting each chicken for a few minutes trying to determine a champion specimen in its own weight class based on its stance, temperament and physical assets like wings, tails and comb. The walk or strut by an ornamental chicken in a beauty contest, much like a runway model, constitutes a large part of the scoring system. (Photo by Ernest Goh/2013 Sony World Photography Awards)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

Throughout the course of the long war in Afghanistan, Coalition troops have relied on thousands of military working dogs to help keep them safe, and make their jobs easier. The dogs are trained to detect explosives, to find illegal drugs, to search for missing comrades, or target enemy combatants. Not only are they active on the front lines, but behind the lines they serve as therapy dogs, service dogs, and loyal companions. They also share the same risks as the ground troops, suffering injuries and sometimes death on the battlefields. Gathered here are images of these dogs and their handlers in Afghanistan and back home, from over the past several years, part of the ongoing series here on Afghanistan.

Runners gather at the start line for the annual “Santa Speedo Run”, a charity race through the streets of the Back Bay neighborhood of Boston. (Photo by Gretchen Ertl/Reuters)