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Ralph Is Worlds Biggest Bunny

A rabbit named Ralph has reclaimed his crown as the world's fattest Easter bunny after munching his way to almost FOUR stone in weight. Hungry Ralph, aged four, held the title in 2010 before being overtaken by fellow Continental Giant Darius, who ballooned to three-and-a-half stone. Owner Pauline Grant says Ralph, who is over three-foot long and weighs more than an average three-year-old child, now tips the scales at 3-st 8lbs.
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08 Apr 2013 09:44:00


People look on as water from the rising Mississippi River is released through the Bonnet Carre Spillway while washing out a road May 9, 2011 in Norco, Louisiana. The Army Corps of Engineers began redirecting part of the Mississippi River through the spillway today to lower river levels and reduce pressure on levees in order to avoid a catastrophic failure. The water will flow nearly 6 miles north before emptying into Lake Pontchartrain as the Mississippi rises close to the highest level ever upriver in Memphis. (Photo by Mario Tama/Getty Images)
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11 May 2011 10:11:00
Photographers: Douglas Fisher

“Douglas Fisher has worked in the photographic industry for more than 25 years, starting out at 19 as an assistant before establishing his own studio, just two years later. Here, Douglas would go on to be among the first to champion the emerging worlds of digital photography and CGI, identifying early the transformative impact they would bring to advertising and high end photography”. – Tim Mitchell

Photo: «Carlsberg Launch». (Photo by Douglas Fisher)
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29 Jan 2012 12:34:00
Writing Letter

“Kusakabe Kimbei (1841 – 1934) was a Japanese photographer. He usually went by his given name, Kimbei, because his clientele, mostly non-Japanese-speaking foreign residents and visitors, found it easier to pronounce than his family name. Kusakabe Kimbei worked with Felice Beato and Baron Raimund von Stillfried as a photographic colourist and assistant before opening his own workshop in Yokohama in 1881 in the Benten-dōri quarter, and from 1889 operating in the Honmachi quarter. He also opened a branch in the Ginza quarter of Tokyo”. – Wikipedia

Photo: Writing Letter. (Photo by Kusakabe Kimbei)
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21 Apr 2012 13:28:00
stone art by Hirotoshi Itoh

Hirotoshi Itoh graduated from Tokyo National Fine Arts University in 1982 and later went into his family business as a stonemason. He spent several years working with metal before turning his attention to stones. He utilizes stones found in a river bank near his home, and he creates sculptures that juxtapose the original shape and hardness of the material with surprising humor and texture. You can find more of his work on his Deviant Art page.
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17 May 2012 10:58:00
Hunger Pains Food Fashion

The color, texture and shape of food has inspired a collection of artists and fashion designers to create clothing inspired by culinary creations. Hunger Pains Food Fashion is a project photographed by Ted Sabarese and created by a team of 15 designers led by Ami Goodheart. Two Project Runway alums, Daniel Feld and Wesley Nault, wove the artichoke dress shown above. The model stood for six hours while the duo crafted the dress leaf by leaf before the first photograph was taken.
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27 May 2012 13:53:00
Goat herder Dana McGregor's goats Pismo, left, and Goatee surf at San Onofre State Beach, Calif., on July 11, 2012

Goat herder Dana McGregor's goats Pismo, left, and Goatee surf at San Onofre State Beach, Calif, on July 11, 2012. McGregor started taking Pismo's mother Goatee to the beach, and it wasn't long before she was on a surfboard. When Pismo was born, McGregor put her on a board too, and she was a natural, he says. (Photo by Rod Veal/The Orange County Register via AP)
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20 Jul 2012 11:02:00
The giant fish helped to feed over 200 members of the local community. (Photo by Joey Polk/Barcroft Media)

A fisherman caught a record-breaking 805lb Mako shark – and then barbecued and ate it with his friends. Joey Polk, 29, and his two cousins Earnie Polk, 43, and Kenny Peterson, 21, battled the 11ft predator for more than an hour before finally hauling it onto the beach. They normally tag and release their catches for conservation but were unable to resuscitate this one and instead made it the main course at a jumbo-sized family barbecue. (Photo by Joey Polk/Barcroft Media)
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23 Apr 2014 09:34:00