A giant river otter, the world's largest otter species, looks out of its enclosure at the newly completed River Safari in Singapore, on March 25, 2013. (Photo by Wong Maye-E/Associated Press)

A spotless GWR (Great Western Railway) locomotive, the “Royal Sovereign” waiting to carry Queen Victoria's coffin. (Photo by Hulton Archive/Getty Images). 28th January 1901

French President Emmanuel Macron performs at the Shrine Africa in Lagos on July 3, 2018. French President Emmanuel Macron has arrived in Abuja for a meeting with his Nigerian counterpart Muhammadu Buhari, in his latest attempt to forge closer ties with English- speaking Africa. (Photo by Ludovic Marin/AFP Photo)

Artists perform during the press photocall for the show “LUZIA” of Cirque du Soleil at Royal Albert Hall on January 11, 2022 in London, England. (Photo by Tristan Fewings/Getty Images)

Palestinian youth show their skills in jumping and blowing fire from their mouths on Gaza Beach, Palestine during sunset on January 11, 2023. (Photo by Ahmed Zakot/SOPA Images/Rex Features/Shutterstock)

Israeli soldiers cry during a state memorial ceremony marking two years since the 2014 Gaza war “Operation Protective Edge” at Mount Herzl military cemetery in in Jerusalem, Israel, 26 July 2016. More than 2.000 people were killed in the conflicts between Israel and Palestine. (Photo by Abir Sultan/EPA)

A wild leopard runs on the stairs as it tries to escape from a compound of a house in Kathmandu, Nepal June 1, 2016. (Photo by Navesh Chitrakar/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.