Dani tribeswoman smokes a cigarette and shows her amputated fingers in, Western New Guinea, Indonesia, August 2016. Deep in the highlands of Western New Guinea, Indonesia, lives one of the world’s most isolated tribes. Known as the Dani people, the tribe was unwittingly discovered by American philanthropist, Richard Archbold, after an expedition in 1938. (Photo by Teh Han Lin/Barcroft Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Hungarian pilot and European champion Zoltan Veres flies under the oldest Hungarian bridge, the “Lanchid” (Chain Bridge) with his “MXS” type plane on May 1, 2014 during a Red Bull flying and car show around the Danube River of Budapest downtown. (Photo by Attila Kisbenedek/AFP Photo)

Men wear masks as they sit in the metro in Prague, Czech Republic, 17 March 2020. According to media reports, the Czech government decided to impose a two-week quarantine in the country on the evening of 15 March, and ban all international travel from 16 March 2020. Currently 383 cases of the coronavirus SARS-CoV-2, which causes the Covid-19 disease, have been officially confirmed in Czech Republic. (Photo by Martin Divisek/EPA/EFE)

LONDON - JUNE 04: A piece entitled “Entrance into wood” by Elke Krystufek goes on show at The Royal Academy Summer Exhibition on June 4, 2008 in London. In it's 240th year, the exhibition displays a wide range of recent work by both established and emerging artists. 10,000 artists submitted work for selection this year. (Photo by Peter Macdiarmid/Getty Images)

Germany, Business couple making love under desk. (Photo by Roman Maerzinger/Getty Images)

The current world Champions in the Men's and Women's RS:X, Piotr Myszka of Poland and Blanca Manchon of Spain arrive at Bathers Beach carrying the ISAF World Championships Flag to be raised to officially open the 2011 ISAF Sailing World Championships on December 2, 2011 in Perth, Australia. (Photo by Mark Dadswell/Getty Images)