Uniformed participant dance during a mass rally and parade in the capital's main ceremonial square, a day after the ruling party wrapped up its first congress in 36 years by elevating him to party chairman, in Pyongyang, North Korea, May 10, 2016. (Photo by Damir Sagolj/Reuters)

An Israeli woman scrambles through the mud and under barbed wire at the competition of the Legion Run in the Menara Cliffs area of Kiryat Shmona, in northern Israel, near the Lebanon border 14 October 2016. Hundreds of participants ran five kilometers cross country in steep terrain and then navigated various obstacle courses including steep inclines and mud holes. It is the first time this non-competitive but supportive sporting event is held in Israel. (Photo by Jim Hollander/EPA)

A visitor looks at a creation by Russian artist Irina Nakhova presented at the Russia's pavilion during the 56th International Art Exhibition (Biennale d'Arte) titled “All the Worlds Futures” on May 5, 2015 in Venice. (Photo by Gabriel Bouys/AFP Photo)

A curious leopard cub toys with a camera at MalaMala Game Reserve in Mpumalanga Province, South Africa. (Photo by Barcroft Media)

The giant mural titled “Under the Hand” by Maclaim Crew is visible on a building facade in Kreuzberg district on June 26, 2014 in Berlin, Germany. Berlin, with its long tradition of counter-culture, has become a mecca for street art of all dimensions and messages. (Photo by Sean Gallup/Getty Images)

In this July 10, 2014 photo, Chris Minore, of Orange, Conn., performs the under chop technique at the Adirondack Woodsmen's School at Paul Smith's College in Paul Smiths, N.Y. Eighteen young students in matching gray sports shirts took part recently in a weeklong crash course on old-school lumberjack skills such as sawing, chopping, ax throwing, log boom running and pole climbing. (Photo by Mike Groll/AP Photo)

A snail (Helix Aspersa) and a baby snail sit on a leave in a farm in Vienna June 12, 2013. Andreas Gugumuck owns Vienna's largest snail farm, exporting snails, snail-caviar and snail-liver all over the world. The gourmet snails are processed using old traditional cooking techniques and some are sold locally to Austrian gourmet restaurants. (Photo by Leonhard Foeger/Reuters)