Legend by Damien Hirst in the gardens of Chatsworth House on September 9, 2011 in Chatsworth, England. The never before seen work by Hirst is part of the Beyond Limits exhibition of modern and contemporary sculpture displayed in the gardens of Chatsworth by Sotherby's between 9th September to 30th October 2011. (Photo by Christopher Furlong/Getty Images)

A worker carries a bag of salt after collecting it from a pond at the Maras mines in Cuzco December 3, 2014. Salt has been obtained in Maras since pre-Incan times by evaporating highly salty local subterranean stream water. The water is intricately channelled through constructions, flowing gradually down onto several hundred ancient terraced ponds. From each pond, a local member of the mine cooperative can produce 150 to 200 kilos per month which can be sold in the markets at $0.34 per kilogram, according to miners. (Photo by Enrique Castro-Mendivil/Reuters)

Flowers are placed on a “comfort woman” statue during the weekly Wednesday protest in front of Japanese embassy demanding for an apology and compensation from Japanese government in Seoul, South Korea, July 22, 2015. “Comfort women” is the Japanese euphemism for women who were forced into prostitution and sexually abused at Japanese military brothels before and during World War Two. (Photo by Kim Kyung-Hoon/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A girl holds her brother in her arm as black smoke rises after an oil well set on fire in the center of al-Kayyara town to the south of Daesh terror organization-held Mosul in Iraq on October 25, 2016. The oil well in the center of al-Kayyara town, which was set alight by retreating Daesh militants in advance of the Iraqi army's takeover of the town on August 24, 2016 has still not entirely been put out. The raw petrol which is still alight is creating black clouds above the city. The residents and wildlife beneath this polluting smoke cloud may find their health at risk. The effects of the fire in the town center on unprotected civilians' health can easily be seen on the hands and faces of children playing on the street. (Photo by dris Okuducu/Anadolu Agency/Getty Images)

Participants from Newar community in traditional attire, dance during the Newari New Year parade that falls during the Tihar festival, also called Diwali, in Kathmandu, Nepal October 31, 2016. (Photo by Navesh Chitrakar/Reuters)

A woman paints the floor of a pond as her child pulls at her saree in Delhi, India November 23, 2016. (Photo by Cathal McNaughton/Reuters)

A fisherwoman prepares a meal in her home in a fishing village in Virar, about 40 km (25 miles) from Mumbai December 27, 2005. (Photo by Adeel Halim/Reuters)