An empty beer bottle stands in front of the buildings of the banking district in Frankfurt, Germany, Friday, May 21, 2021. All people gathering on the square for drinks and food left when the police started checking if they are abiding by the coronavirus restrictions. (Photo by Michael Probst/AP Photo)

Hucul horses play in the wild meadows and forests near Odrzychowa in southeastern Poland on October 18, 2014. Huculs, a primitive breed of horse, escaped total extinction due to the efforts of scientists and Polish farmers. (Photo by Janek Skarzynski/AFP Photo)

For a long time the laws of Canada have explicitly banned gambling in any form. This may be the reason why the country does not have so many gambling establishments as the USA - but their quality surely makes up for the quantity. The first Canadian casino was opened in Dawson City, Yukon, in 1972 - it was the first one after gambling has been banned in the country in 1892. The Diamond Tooth Gertie's Gambling Casino did not operate for long, though. The first permanent commercial casino was opened in 1989, and it was the first of many - there are currently 75 casinos operating on Canadian soil.

South African surfer Andy Marr rides a wave at Dungeons offshore reef in the Atlantic Ocean outside Cape Town, South Africa, 01 September 2016. The big wave surfing season is at its peak with winter swells driven by storms in the South Atlantic breaking on the Cape's outer reefs providing good conditions. Big wave surfers are competing in the 2016 Striped Horse Challenge and Rebel Sessions big wave competitons symultaneously throughout the season. (Photo by Nic Bothma/EPA)

Couples take part in a Valentine's Day attempt to break the record for the world's largest simultaneous gay kiss on February 14, 2004 in Rome, Italy. (Photo by Franco Origlia/Getty Images)

Team McLaren Mercedes drivers Lewis Hamilton (L) and Jenson Button unveil the new MP-27 Formula 1 car at the McLaren technology centre on February 1, 2012 in Woking, England. (Photo by Mark Thompson/Getty Images)

An urban fox walks alongside the Mall in central London, Britain, November 29, 2016. (Photo by Toby Melville/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.