Fifty-year-old Palestinian Nizar al-Dabbas, a “Musaharati” who plays the traditional role of “Ramadan drummer”, awakens Muslims for the pre-dawn traditional “suhur” meal before the start of the following day's fast, during the holy month of Ramadan in Khan Yunis in the southern Gaza Strip early on April 5, 2022. (Photo by Said Khatib/AFP Photo)

In this photo taken Tuesday, February 2, 2016, asylum seekers gather round a fire as they cook a meal overlooking the temporary Altnes camp refugee camp on the island of Seiland, northern Norway. Waiting for their asylum claims to be processed, hundreds of people in emergency shelters in Hammerfest and neighboring towns are slowly getting used to the extreme climate and unfamiliar customs of the High North. They say they have adapted to the cold – the temperature rarely drops below minus 10 degrees C (14 F) along the coast, though it gets much colder further inland. It’s the darkness that throws them off. (Photo by Alastair Grant/AP Photo)

Unsettled life in Europe failed to change the slow pace of life on the Isle of Capri, off Naples, Italy. Some of the socialites who have come there to relax enjoy an aquatic luncheon serviced in the cool Mediterranean, September 1, 1939. Swimming waiters push out the floating tables bearing meals which include wine and spaghetti. In the background are the rocks of Faraglioni. (Photo by Hamilton Wright/AP Photo)

Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)

A gaggle of geese graze in a field at Holly Tree Farm in the Cheshire countryside as they are fattened up for Christmas on November 10, 2011 in Knutsford, England. Roasted goose is gaining in popularity as an alternative to turkey during the Christmas meal of the festive period. (Photo by Christopher Furlong/Getty Images)

“Festive preparation”. Baghnapara, Bardhaman, West Bengal, India. Two girls prepare for the Gajan festival. They will perform a play based on Indian mythology. (Photo by Krishnasis Ghosh)

Mohammed Al-Dahshan, who decorates himself and his horse with led lights, performs the Ramadan drumming on the north of the Egyptian capital Cairo on March 20, 2025. Al-Dahshan and his horse hit the road at sahur (Ramadan meal eaten at night) time, wandering the streets of Dekernes region every night during Ramadan and waking people up for sahur. (Photo by Mohamed Elshahed/Anadolu via Getty Images)

What would superheroes do if they had a part time job? Well… besides fighting crime, the powers of most superheroes aren’t exactly very useful. Sure, Flash would make a great delivery boy, delivering the freshest pizza in the world, while Thor might turn out to be a great smith (though judging by the way he handles his mallet, it is very unlikely), but in the end of the day, all these things are pretty useless. It sure is hard being a superhero when you have no villains to catch; especially if the only superpower that you have is lighting yourself on fire. Reducing you to a mere job of being used as fuel for cooking grilled chicken. Besides, it’s not exactly useful for catching villains either, if you don't plan on burning them alive… (Photo by Chow Hon Lam)