“Red Arrows” at the 2016 royal air tattoo, RAF Fairford, UK. By Jonny Williams, finalist: action. (Photo by Jonny Williams/UK National Geographic Traveller Photography Competition 2018)

The Chilean ship “Skorpios II” is seen after it ran aground in “Maillen” island, near Puerto Montt, south of Santiago, in this handout picture from the Chilean Navy, February 5, 2015. According to the Chilean Navy, the ship's 89 passengers and 31 crew members were all evacuated and no oil spills or casualties were reported. (Photo by Reuters/Chilean Navy)

Devotees wearing full body costumes to resemble Hindu monkey god – lord Hanuman take part in a procession in Amritsar on February 13, 2023. (Photo by Narinder Nanu/AFP Photo)

Japanese professional wrestler Hiromu Takahashi attends a promotional event of a dinosaur show “Dino Safari Gigant” in Tokyo on Wednesday, August 2, 2023. A dinosaur show using dinosaur shaped mrchanical suits will be performed in Yokohama from August 10. (Photo by Yoshio Tsunoda/AFLO/Rex Features/Shutterstock)

A ballerina from Kyiv City ballet prepares in the wings on stage during the opening night gala performance at The Theatre Royal in Bath, Britain on April 16, 2023. (Photo by Lee Smith/Reuters)

A woman takes photos of a child on a sports ground covered with hailstones following a hail storm in the Siberian city of Omsk, Russia on June 27, 2023. (Photo by Alexey Malgavko/Reuters)

Chloe Goodman attending the Fantastic Beasts and Where to Find Them European Premiere at Leicester Square, London. (Photo by Ian West/PA Images via Getty Images)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)