It’s enough to make your head spin. The photographer Katherine Young set out to shoot spiral staircases in London, England to great effect, including this shot she calls the Downward Spiral Part III. (Photo by Katherine Young/Rex Features/Shutterstock)

As an American in 1990s Cuba, Tria Giovan risked being branded a traitor. But the photographer continued to visit and, from the dance hall to the hair salon, she captured the resilient spirit of the Cuban people. The 120 images in Tria Giovan’s “The Cuba Archive” are from the period in the 90s when, as an American, travel to Cuba could have seen her branded a traitor, as the country was subject to a US trade embargo. Her trip required lots of planning – and patience. (Photo by Tria Giovan/The Guardian)

A girl gets a helping hand across the road in Swansea, Wales, England on December 31, 2017. (Photo by Athena Picture Agency)

A participant wearing a costume poses for members of the public before the 40th anniversary of the Sydney Gay and Lesbian Mardi Gras Parade in central Sydney, Australia, March 3, 2018. (Photo by David Gray/Reuters)

Students pose for a pictures taken by their friends during spring break on the beach in the resort city of Cancun, Mexico, February 27, 2009. (Photo by Israel Leal/AP Photo)

Participants cross cold and muddy waters during the Strong Race competition near Tukums May 4, 2014. About 6500 people competed in this extreme running race, which includes cross-country running, elements of agility and power discipline. (Photo by Ints Kalnins/Reuters)

A tourist poses for a picture with the Sphinx at the Pyramids of Giza in Cairo, Egypt, on October 19, 2011. (Reuters/Jamal Saidi)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)