Looking for love by Tony Wu, USA. Highly commended, Animal Portraits. “Accentuating his mature appearance with pastel colours, protruding lips and an outstanding pink forehead, this Asian sheepshead wrasse sets out to impress females and see off rivals, which he will head-butt and bite, near Japan’s remote Sado Island. Individuals start out as females, and when they reach a certain age and size – up to a metre (more than 3 feet) long – can transform into males. Long-lived and slow-growing, the species is intrinsically vulnerable to overfishing”. (Photo by Tony Wu/2018 Wildlife Photographer of the Year)

British Waters Wide Angle category runner-up. Grass snake swimming along a garden pond by Jack Perks (UK)in Nottinghamshire, UK. “I’m always on the lookout for unusual freshwater subjects and grass snakes are a species I’ve been after for years. I was told about a pond where the odd grass snake hangs around the lilly pads for frogs. I put my drysuit on and got into the water and could see one slithering along the surface. Slowly making my way towards it with my head only just poking above I got the spilt shot”. (Photo by Jack Perks/Underwater Photographer of the Year 2019)

“Der Jen (Dezhen; 德珍繪館) has achieved fame in her homeland and that fame is now spreading to other parts of the world as more and more people become familiar with her beautiful paintings. This Taiwanese artist depicts these beautiful ladies in classic, traditional dress that would have been worn by members of the royal court or an empress herself. Traditional hair styles and jewelry depicted in her pieces are also considered authentic. Der Jens art can be found in Chinese advertising, childrens magazines, romance novels, tarot cards, and even on public transit tickets. Its also making its way to our pcs as desktop wallpaper”.

Photo: Der Jen (Dezhen; 德珍繪館) – “The beauty of Brocade” (please click to enlarge).

Meirav Stardinner receives a snake massage from Ada Barak at Barak's snake spa on September 11, 2008 in Talmei Elazar, Israel. Barack's income comes mostly from exhibiting her plants which eat everything from insects to small mammals. She discovered snakes' therapeutic value after letting people hold them after her act “Some people said that holding the snakes made them feel better, relaxed”, she says. “One old lady said it was soothing, like a cold compress”. Now she uses a combination of big snakes for deep massage and little ones for light massage, though all are non-venemous. (Photo by Uriel Sinai/Getty Images)

“The Lovell Telescope is a radio telescope at Jodrell Bank Observatory, near Goostrey, Cheshire in the north-west of England. When it was constructed in 1955, the telescope was the largest steerable dish radio telescope in the world at 76.2 m (250 ft) in diameter; it is now the third largest, after the Green Bank telescope in West Virginia, USA, and the Effelsberg telescope in Germany. It was originally known as the 250 ft (76 m) telescope or the Radio Telescope at Jodrell Bank, before becoming the Mark I telescope around 1961 when future telescopes (the Mark II, III, and IV) were being discussed. It was renamed to the Lovell Telescope in 1987 after Bernard Lovell, and became a Grade I listed building in 1988. The telescope forms part of the MERLIN and European VLBI Network arrays of radio telescopes”. – Wikipedia

Photo: The Lovell Telescope listens to the night sky for radio signals from space at Jodrell Bank on June 22, 2011 in Holmes Chapel, England. Jodrell Bank Centre for Astrophysics and it's world famous Lovell Telescope is on the shortlist of Britain's submission for Unesco World Heritage Site status. (Photo by Christopher Furlong/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Girls, who are part of Afghan Mobile Mini Circus for Children (MMCC), participate in a juggling competition in Kabul, Afghanistan August 12, 2015. The MMCC, founded by David Mason from Denmark, teaches cooperation and creativity to children scarred by years of war in Afghanistan. Despite the dangers, the project has grown so popular that it now runs centres in ten provinces and has hundreds of regular students. The circus makes visits to internally displaced persons' camps, schools, orphanages, and holds annual festivals. The children are taught the skills of juggling clubs, walking on stilts and acrobatics. (Photo by Ahmad Masood/Reuters)

Pictures from Tasmania’s central plateau, shot by wilderness photographer Dan Broun, show the extraordinary damage wrought by more than a week of bushfires following lightning strikes in Australia’s southernmost state on January 13. 2016. The world heritage area was home to a range of unique alpine flora including pencil pines, king billy pines and cushion plants, some more than 1,000 years old. Now more than 10,000ha of land has been incinerated, and ecologist say that, unlike eucalyptus trees, the ancient flora will not recover. (Photo by Dan Broun)