GDT Naturfotograf 2014 – “Die besten Naturfotografien des Jahres”. Radomir Jakubowski – Spieglein Spieglein. 2nd place: Mammals. (Photo by Radomir Jakubowski)

Wally Collins holds a bust of author Ernest Hemingway after winning the 2014 “Papa” Hemingway Look-Alike Contest in this handout photo provided by the Florida Keys News Bureau at Sloppy Joe's Bar in Key West, Florida July 19, 2014. Collins, a Phoenix resident, won the title on his sixth try during the event that was the highlight of Key West's annual Hemingway Days festival. (Photo by Andy Newman/Reuters/Florida Keys News Bureau)

On Dale A. Browne’s first trip to Yellowstone, he “got the best shot” he’d ever taken after chasing this weasel for 30 minutes. The trip for the 58-year-old from Manassas, Va., was a gift from his wife and an opportunity to improve his photography skills with the help of guide and professional photographer Tom Murphy. (Murphy did not assist in the taking of this photo). (Photo by Dale A. Browne)

Landscape second place: Denis Ferreira Netto, Brazil. “In a helicopter flight through the sea mountain range, I came across this white cloud cover, which resulted in this magnificent image that resembles the head of a dinosaur”, the photographer said. (Photo by Denis Ferreira Netto/TNC Photo Contest 2021)

“Honorable Mention”. An Indian rhinoceros, far from home and stuck inside with late-winter blues at the Toronto zoo. Photo location: Toronto, Ontario, Canada. (Photo and caption by Stephen De Lisle/National Geographic Photo Contest)

“Just hanging out”. As full autumn hits the valley of Hallingdal in Norway, this bear chills out in a tree which seems to barely cover its weight. Photo location: Flå, Hallingdal, Norway. (Photo and caption by Jorgen Tharaldsen/National Geographic Photo Contest)

“Slow”. A calm cow in the messy streets of Jodhpur. Photo location: India. (Photo and caption by Matthias Troeger/National Geographic Photo Contest)

“A Cornish pasty, sometimes known as a pastie or British pasty in the United States, is a filled pastry case, associated in particular with Cornwall in Great Britain. It is made by placing the uncooked filling on a flat pastry circle, and folding it to wrap the filling, crimping the edge at the side or top to form a seal. The result is a raised semicircular package”. – Wikipedia

Photo: Cornish students (R) Nina Brooke, 21 and (L) Bonnie Mably, 20, laugh as they pose for a photograph as they try a Cornish pasty that has been baked as part of the World Cornish Pasty Championships at The Eden Project on March 3, 2012 in St Austell, England. (Photo by Matt Cardy/Getty Images)