A Sorb egg painter decorates an Easter egg while using bent spoons full of melted wax as coloring at the annual Easter egg market on March 16, 2013 in Schleife, Germany. Easter is a particularly important time of year for Sorbs, a Slavic minority in eastern Germany, and the period includes the tradition of painting Easter eggs that include visual elements intended to ward off evil. Many Sorbs still speak Sorbian, a language closely related to Polish and Czech. (Photo by Adam Berry)

In this Sunday, April 28, 2013 photograph, people watch as Indian Sailendra Nath Roy attempts to cross Teesta river suspended from a zip wire attached to his ponytail moments before his death in Siliguri, West Bengal state, India. Roy who was named a Guinness World Record holder in 2011 for travelling the farthest distance on a zip wire using hair died during the stunt Sunday when he suffered a heart attack. (Photo by AP Photo)

An artist has created series of wacky images turning everyday items into hilarious and all but impossible to use objects. Giuseppe Colarusso, 49, fashioned the unique work to make people question the functionality of the likes of cutlery, garden tools and office equipment. The set of playful pictures, entitled “Improbabilita”, makes some items impossible to use, others improbable and some given a completely new function altogether. From a dice with no spots, to a ping pong paddle with a hole in it, the items have all been given a quirky twist. Photo: Cuttlery with rope handles. (Photo by Giuseppe Colarusso/Caters News)

An isolated five-floor building stands in the middle of a new road on November 22, 2012 in Wenling, Zhejiang Province of China. Zhejiang Province of China. 67-year-old Luo Baogen and his 65-year-old wife from Xiazhangyang village still live in the half-demolished residential building, because they are dissatisfied with the relocation compensation. The road, which leads to the Wenling Railway Station, has not been put into use. (Photo by China Foto Press)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

An Indian labourer sifts coloured powder, known as “gulal”, to be used during the forthcoming spring festival of Holi, inside a factory at Fulbari village on the outskirts of Siliguri on March 6, 2017. Holi, the popular Hindu spring festival of colours is observed in India at the end of the winter season on the last full moon of the lunar month, and will be celebrated on March 13 this year. (Photo by Diptendu Dutta/AFP Photo)

A young male fiddler crab is dwarfed by an older male of the same species, looming behind it at Morua estuary, in the Gulf of California, Mexico on January 4, 2022. Whereas female fiddler crabs have small claws of equal sizes, the males’ pincers can vary in size, with the small one used to pick up food and the larger to impress females. (Photo by Claudio Contreras/Solent News)