Costumed attendees participate in the Dragon Con Parade, during the annual science fiction, pop culture and fantasy convention in Atlanta, Georgia, USA, 02 September 2023. Thousands of attendees, some costumed, crowd downtown Atlanta for the annual Labor Day Weekend gathering. (Photo by Erik S. Lesser/EPA/EFE)

Festival goers attend the 2023 Coachella Valley Music and Arts Festival on April 14, 2023 in Indio, California. (Photo by Matt Winkelmeyer/Getty Images for Coachella)

Fire runners in devil costumes gather to enlighten their stick mounted firecrackers during the “Correfocs” at the “Fiesta Major” of the Sagrada Familia in Barcelona, Spain on April 15, 2023. (Photo by Matthias Oesterle/Alamy Live News)

English singer and songwriter Dua Lipa performs onstage during the Dua Lipa Future Nostalgia Tour at FTX Arena on February 09, 2022 in Miami, Florida. (Photo by Jason Koerner/Getty Images)

This photograph taken on June 4, 2022 shows fish vendor Somporn Thathom sitting at her stall as a passenger train passes through the Mae Klong railway market in Samut Songkhram province, around 80 kms (50 miles) southwest of Bangkok. Six times a day at the market, local customers and foreign tourists scramble into nooks and crannies while vendors calmly move their woven baskets of goods away from the tracks and close their umbrellas. (Photo by Manan Vatsyayana/AFP Photo)

View at one of the sculptures by Swiss artist H.R. Giger during the opening of the Ars Electronica 2013 exhibition “HR Giger. The Art of Biomechanics” in Linz, Austria, 04 September 2013. (Photo by EPA/RUBRA)

A girl poses in her costume during a Halloween party at a mall in Quezon city, Metro Manila October 24, 2015. (Photo by Ezra Acayan/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.