Visitors, wearing face masks, enter the Disneyland theme park in Shanghai as it reopened, Monday, May 11, 2020. Visits will be limited initially and must be booked in advance, and the company said it will increase cleaning and require social distancing in lines for the various attractions. (Photo by Sam McNeil/AP Photo)

Staff members clean the court during the Women's Preliminary Round - Pool B volleyball match between China and Argentina on day ten of the Tokyo 2020 Olympic Games at Ariake Arena on August 2, 2021 in Tokyo, Japan. (Photo by Carlos Garcia Rawlins/Reuters)

Fishmongers cut and clean fish at the Soumbedioune fish market in Dakar, Senegal, May 31, 2022. In Senegal, fish and seafood represent more than 40% of the animal protein intake in the diet. According to a U.S. report, one in six people work in the fisheries sector. (Photo by Grace Ekpu/AP Photo)

A Xikrin woman holds her husband's shotgun while he cleans freshly hunted peccary in the river. According to tradition, Xikrin women are not allowed to leave the village while their husbands are out hunting a wife must patiently wait for his return. (Photo and caption by Taylor Weidman)

David Rawcliffe, house and monument steward at the National Trust's Chedworth Roman Villa cleans a Roman mosiac in the new environmentally-controlled conservation shelter on March 19, 2012 near Cirencester, England. Opened this month, the multi-million pound building allows visitors to walk on suspended walkways just above the 1600-year-old Roman floors and to see recently excavated mosaics not seen for 150 years, with more to be uncovered over the coming year. (Photo by Matt Cardy/Getty Images)

Revellers participate in a colourful “flour war”, celebrating the “Ash Monday” or “Clean Monday”, a traditional festivity marking the end of the carnival season and the start of the 40-day Lent period until the Orthodox Easter, in the town of Galaxidi, Greece, on March 18, 2024. (Photo by Louisa Gouliamaki/Reuters)

Imagine living in the sea where it is permanently dark, cold, and food is hard to find. For many animals at depth, it may be weeks to months between meals. If you find something to eat, you have to hang on to it. This is why so many deep-sea fishes have lots of big teeth. This dragonfish, spotted off the coast of Australia, even has teeth on its tongue. They would be terrifying animals ... if they weren’t the size of a banana. (Photo by Julian Finn/Museum Victoria)

A woman participates in an insect-eating competition at a scenic spot in Lijiang, Yunnan province, China June 25, 2017. Insects have been a part of Yunnan cuisine for centuries, long before their potential as sustainable sources of protein caught the eye of the Western world. Bee larvae, grasshoppers and cicadas are just some items found on menus in the region. (Photo by Reuters/Stringer)