A model presents a creation made with chocolate by professional designers and pastry chefs during a Chocolate Fashion Show at the Salon Du Chocolat in Beirut, Lebanon November 12, 2015. (Photo by Jamal Saidi/Reuters)

Small transportation boats, known as bumboats, leave trails of light as they travel across Marina Bay past the skyline of Singapore in this photo taken in 2004. Singapore holds a Jubilee weekend from 7 to 10 August to celebrate the 50th anniversary of its independence. Fifty years ago, hundreds of small boats lined the Singapore river in the city centre. Today, most small boats are gone, except a handful of neon-lit tourist ferries. Maritime trade is still the backbone of the city-state but after decades of rapid growth Singapore, which at less than half the size of London is among the world’s most densely populated nations, is also a popular tourist destination and a thriving global financial hub. (Photo by Edgar Su/Reuters)

Chocolate-lovers have gathered for the first Salon du Chocolat fashion show and festival in Brussels. The festival takes place in 19 cities worldwide, but this year marks the first Salon du Chocolat in Brussels. The main feature of the festival was a fashion show, where chefs and designers collaborated to create chocolate outfits. (Photo by Farrukh Younus/Implausibleblog)

“Kavadi Attam is a dance performed by the devotees during the ceremonial worship of Murugan, the Tamil God of War. It is often performed during the festival of Thaipusam and emphasizes debt bondage. The Kavadi itself is a physical burden through which the devotees implore for help from the God Murugan”. – Wikipedia

Photo: A devotee pulls his procession burden connected by hooks pierced in his back during the Thaipusam procession at Sri Srinivasa Perumal Temple on February 7, 2012 in Singapore. (Photo by Chris McGrath/Getty Images)

A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)

Commuters walk up the redesigned subway stairs at the Tanjong Pagar subway station on August 23, 2011 in Singapore. The subway stairs have been repainted in bright colours and slogans encouraging people to take the stairs, by way of promoting fitness in the city. (Photo by Chris McGrath/Getty Images)

Girls take a selfie at the haze shrouded Batanghari River bridge in Jambi, Indonesia Sumatra island, September 14, 2015. Indonesian islands are blanketed in the so-called “haze”, caused by slash-and-burn clearances on the islands of Sumatra and Borneo, which makes thousands sick, delays flights and pushes air quality to unhealthy levels in neighboring Singapore and Malaysia. (Photo by Reuters/Beawiharta)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)