A bakery worker carries fresh bread in Cairo, Egypt on August 1, 2021. (Photo by Amr Abdallah Dalsh/Reuters)

A bakery worker rides a bicycle as he carries fresh bread on his head in Cairo, Egypt, February 9, 2016. (Photo by Asmaa Waguih/Reuters)

Ultra-Orthodox Jews knead dough in a bakery in an Orthodox neighborhood in Jerusalem, 29 March 2015. Matzah, or unleavened bread, is used instead of bread during the week-long Jewish holiday of Passover, commemorating the Jewish exodus from Egypt in Biblical times. (Photo by Abir Sultan/EPA)

A staff member (R) looks on next to a cake, which was baked in the shape of a muscular man, for customers to try for free during a promotional event of a cake store in Shenyang, Liaoning province, China, December 6, 2015. (Photo by Reuters/Stringer)

Afghan children buy breads from a bakery in Fayzabad of Badakhshan province on February 7, 2024. (Photo by Omer Abrar/AFP Photo)

People try to get a roast chicken at the first Costco outlet in China, on the stores opening day in Shanghai on August 27, 2019. China has proved a brutal battleground for overseas food retailers in recent years, with many failing to understand consumer habits and tastes as well as local competitors building a stronger presence. (Photo by Hector Retamal/AFP Photo)

Men at work at the Cardiff Institute, making huge baskets, unique in size and construction, for loading oil cake in South Africa. (Photo by Maeers/Getty Images). 1938

Mike De Paola, founding director of TW Fine Art, is seen near an art installation at “Feltz Bagels”, a bagel bakery made entirely from felt, at TW Fine Art in Montauk, New York, U.S. August 11, 2023. (Photo by Roselle Chen/Reuters)