Madame Tussauds's wax figure of Audrey Hepburn sits at an empty table to comply with coronavirus disease (COVID-19) social distancing requirements in a dining room at Peter Luger Steak House in Brooklyn, New York U.S., February 26, 2021. (Photo by Brendan McDermid/Reuters)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)

A buffalo was on the verge of becoming dinner for a pride of lions… before his best friend stepped in. Usually, this kind of scene in South Africa ends with a tasty buffalo steak for the lions, but not this time. Just when an attacking lion thought he had the upper-hand, he got a bit of a (hilarious) surprise.

Japanese Ground Self-Defense Force's 1st Airborne Brigade soldiers board a CH-47 helicopter for parachute drop training during their military drill at Higashifuji training field in Susono, west of Tokyo, July 8, 2013. Japan faces increasingly serious threats to its security from an assertive China and an unpredictable North Korea, a defence ministry report said on Tuesday, as ruling politicians call for the military to beef up its ability to respond to such threats. (Photo by Issei Kato/Reuters)

A restaurant in Chelsea is giving customers the ultimate post-pub treat – by selling a burger for £1,100. The world's most expensive burger, dubbed the “Glamburger”, is stuffed with a burger patty made from 220 grams of Kobe Wagyu beef minced with 60 grams of New Zealand venison and seasoned with smoked Himalayan salt. (Photo by Groupon)

A vendor sells beef at a market in Hanoi, Vietnam 01 October 2024. Vietnam's official manufacturing Purchasing Managers' Index (PMI) declined to 47.3 points in September, down from 52.4 points in the previous month, according to the latest survey from S&P Global. (Photo by Luong Thai Linh/EPA)

A man strikes a pose in front of a giant torta, or sandwich, during a press conference to promote the 13th annual Torta Festival, in Mexico City, Wednesday, July 20, 2016. The five day festival presents a variety of the Mexican street food made from the most exotic ingredients that include ostrich or stingray, to the classic ham, grilled steak or slow cooked pork. The festival's purpose is to maintain the tradition of eating tortas, and promote the vendors of the Mexican sandwich. (Photo by Marco Ugarte/AP Photo)

Created from nearly 4,000 pieces of metal scraps, Aslan (Turkish for Lion), is a recent sculpture by Istanbul-based artist Selçuk Yilmaz. The piece took nearly a year of work and involved hand-cutting and hammering of each individual metal piece