Crowd reaction outside the court for the Dr. Conrad Murray trial verdict on November 7, 2011 in Los Angeles, California. Murray was convicted in the 2009 death of pop singer Michael Jackson from an overdose of the powerful anesthetic propofol. Sentencing will take place November 29. (Photo by Toby Canham/Getty Images)

Japanese artist Hikaru Cho is already well-known for her bizarre and realistic body paintings, but now the Tokyo-based artist has applied her talent to everyday food items as well. In her playful “It’s Not What It Seems” series, she turns common foods into other kinds of food using only acrylic paint and her extraordinary talent.

“Jacob «Jack» Kevorkian (May 26, 1928 – June 3, 2011), commonly known as “Dr. Death”, was an American pathologist, euthanasia activist, painter, composer and instrumentalist. He is best known for publicly championing a terminal patient's right to die via physician-assisted suicide; he said he assisted at least 130 patients to that end. He famously said, «dying is not a crime»”. – Wikipedia

Photo: The “Thanatron”, often referred to as the “Death Machine”, is displayed during a press preview of an auction of the personal effects of Dr. Jack Kevorkian at the New York Institute of Technology on October 27, 2011 in New York City. The device was reportedly used by over 100 of Dr. Kevorkian's patients to terminate their lives. (Photo by Mario Tama/Getty Images)

What happens in the wild is sometimes hard to imagine. Sometimes other animals can be others prey. In this case, here is a python and a crocodile who come across each other in Australia. This is a bit graphic, so beware.

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.