An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014. Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)

A Naga man carries fish in his teeth after it was stunned by dynamite, which fishermen threw in a creek between Donhe and Lahe township, in the Naga Self-Administered Zone in northwest Myanmar December 27, 2014. (Photo by Soe Zeya Tun/Reuters)

Local people check the growth of mussels at a river in Haian County on November 2, 2017 in Nantong, Jiangsu Province of China. Fish, shrimp, crab and mussel farming cleans the river and increases the villagers' income at Haian county in Jiangsu. (Photo by VCG/VCG via Getty Images)

The Predator’s Fins: Atho Ullah, Indonesia. 3rd place, Portfolio category. A freshly caught shark is taken ashore. Efforts to regulate shark fishing in Indonesia are not effective enough. Lack of awareness of the role sharks play in the ocean’s ecosystem poses a major threat to marine life. (Photo by Atho Ullah/2020 Hamdan International Photography Award)

A diver wearing a Santa Claus costume swims with fishes in a large tank during an underwater performance for the upcoming Christmas celebration at Hakkeijima Sea Paradise in Yokohama, south of Tokyo, Japan on December 1, 2022. (Photo by Kim Kyung-Hoon/Reuters)

In this photo taken on Saturday, May 16, 2015, Snoek fish with salt on them after they were cleaned in Lambert's Bay, South Africa. The boats line up along the jetty, bobbing in the cold south Atlantic waters, bringing in the day's catch in the early afternoon. The long silver snoek fish is one of South Africa's traditional foods, and a main source of income for the town of Lambert's Bay. (Photo by Schalk van Zuydam/AP Photo)