In this August 24, 2019 photo, a tractor pulls a trailer that was converted into a swimming pool as it drives along the roads of El Infernal neighborhood in San Andres in the province of Pinar del Río, Cuba. The idea for the mobile tractor-pool was hatched by local parents, to make their kids happy and fight the harsh Caribbean heat. (Photo by Ramon Espinosa/AP Photo)

A fashion fair was organized in the Rajićeva Shopping Center in Belgrade on December 24, 2024. The first floor of the shopping center was transformed into a catwalk, and the models of the Alekk fashion agency brilliantly expressed the idea that fashion is not just clothes, but an attitude that, with the selection of quality pieces from good brands, becomes unmistakably fashionable and easy to wear. (Photo by Nenad Karlic)

“Einar Erici (1885–1965) was a physician by profession, working at a tuberculosis hospital in Stockholm, even running a private medical practice. He was by then the most renowned Swedish expert of church organs and organ builders, and his archival collection is today held by the Swedish National Heritage Board. This archive includes mostly writings, such as letters and manuscripts for published articles and essays, but also more than 2 000 black and white photos – original prints, glass plates and film negatives”. – Swedish National Heritage Board

Photo: Priest, Valamo Monastery, Karelia, Russia (then Finland), 1930s. Father Venerius with a birchbark basket. (Photo by Einar Erici)

Pop culture is the inspiration for many great artists. From music to movies, all of it provide great amount of ideas for people to do great, even witty pieces, like these, by American painter Hillary White.

Is it worth eating live beings? This is a philosophical question: the history of our species and the ontology of being are saying that it's more likely yes, and on the other hand your mind and empathy are more likely to be against this idea. Or at least like in this Korean clip – eat, but with tears in your eyes.

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.