A livestock vendor gives bath to a bull at a cattle market ahead of the Muslim festival of Eid al-Adha, on the outskirts of Karachi on June 10, 2024. (Photo by Asif Hassan/AFP Photo)

A longhorn steer approaches a bystander after it got loose, Wednesday, July 10, 2024, in Fairview Township, Pa. Authorities managed to corral the animal and successfully recaptured it. (Photo by Dan Gleiter/The Patriot-News via AP Photo)

A hunter holds her tamed golden eagle during a traditional hunting contest near the village of Tole Bi in Almaty region, Kazakhstan on November 9, 2024. (Photo by Pavel Mikheyev/Reuters)

A carnival member performs during a carnival procession of the closing carnival night in the town of Strumica, southeastern North Macedonia, 16 March 2024. North Macedonians are marking Trimery, an Orthodox Christian holiday, when evil spirits are chased away with dance rituals. The holiday marks the beginning of the fasting period ahead of Easter. (Photo by Georgi Licovski/EPA/EFE)

A visitor takes a picture of illuminated sculptures on display at the Festival de lumiere “Light festival” at Paris Jardin des Plantes in Paris, France, 15 November 2024. Festival de lumiere “Light festival” runs in Paris from 20 November 2024 to 19 January 2025. (Photo by Mohammed Badra/EPA/EFE)

“A balancing rock, also called balanced rock or precarious boulder, is a naturally occurring geological formation featuring a large rock or boulder, sometimes of substantial size, resting on other rocks, bedrock or on glacial till. Some formations known by this name only appear to be balancing but are in fact firmly connected to a base rock by a pedestal or stem”. – Wikipedia

Photo: “The Brimham Rocks are balancing rock formations located on Brimham Moor in North Yorkshire, England. The rocks stand at a height of nearly 30 metres in an area owned by the National Trust which is part of the Nidderdale Area of Outstanding Natural Beauty”. – Wikipedia. (Photo by Tee Time Tony)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)

A curious leopard cub toys with a camera at MalaMala Game Reserve in Mpumalanga Province, South Africa. (Photo by Barcroft Media)