In this April 4, 2017 photo keeper German Alonso straps a leg prothesis to on the left leg of secretarybird Soeckchen (Sagittarius seprentarius) at the bird park in Walsrode, northern Germany. The prothesis was made in a 3D-printer after his left leg was amputated. (Photo by Philipp Schulze/DPA via AP Photo)

Corey Arnold is a fine art photographer and a commercial fisherman, working the stormy waters of the Bering Sea by Alaska. His latest work documents life in this remote wilderness, both at sea and on the shore, capturing trawlers, foxes, eagles and the grandeur of the scenery. “Aleutian Dreams” can be seen at Charles A Hartman Fine Art in Portland, Oregon, until 27 May. Here: “Roadside Friend”. (Photo by Corey Arnold/Charles A. Harman Fine Art/The Guardian)

Inside the Afar Triangle in Ethiopia’s Danakil desert, camel caravans are used to carry salt. For centuries, the essential mineral has been mined by the Afar people, known for their ability to withstand extremes. The terrain is rugged, travelers are scarce and so are motor vehicles, where the average annual temperature is the highest in the world, and can rise to 122 degrees Fahrenheit, 50 degrees Celsius. (Photo by Ziv Koren/Polaris)

“One in Eight Hundred” by Mario Wezel, from Germany, is the winner of the “People” category. The title refers to the odds given to Martin and Karina at their prenatal screening before their daughter, Emmy, was born. The five-year-old from Denmark has Down's Syndrome. (Photo by Mario Wezel/Sony World Photography Awards)

North Korean defectors, now living in South Korea, prepare to release balloons carrying propaganda leaflets denouncing North Korea's late leader Kim Jong-Il at Imjingak, near the Demilitarized zone (DMZ) separating South and North Korea on December 28, 2011 in Paju, South Korea. (Photo by Chung Sung-Jun/Getty Images)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

A staff member removes a coffin from a room of the “Corpse Hotel” in Kawasaki, Japan, April 20, 2016. Many so-called corpse hotels have emerged as a flourishing business in the city following a crunch in crematoriums. Families can rent a room in Sousou on a daily charge of 9,000 Japanese yen (£58, €74, $84) to keep the body of the deceased relative for up to four days until they find a crematorium. (Photo by Thomas Peter/Reuters)

This photograph taken during a government organised media tour shows people in traditional costume standing in Potala Palace Square as the Potala Palace – classified as a World Heritage Site by Unesco in 1994 – is seen in the background in the regional capital Lhasa, in China's Tibet Autonomous Region, on June 1, 2021. (Photo by Hector Retamal/AFP Photo)