“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

In this picture taken on Sunday, March 5, 2017, a Tehran's urban animal control worker catches a stray dog after being shot with his anesthetic dart on the outskirts of the capital Tehran, Iran. The shelter has been hired by the Tehran city government to take a new, more humane approach to deal with the burgeoning problem of stray dogs in the capital. It’s a sign of changing attitudes among officials in a country where Islamic authorities long saw dogs as “un-Islamic” and would at times confiscate them from people who kept them as pets. (Photo by Vahid Salemi/AP Photo)

A U.S. army soldier exercises in front of a M270A1 multiple launch rocket system as they prepare for a live-fire training exercise of the 6-37th Field Artillery Regiment at a training area near the demilitarized zone separating the two Koreas, in Cheorwon, South Korea, March 9, 2016. (Photo by Kim Hong-Ji/Reuters)

A boy rides on a snow wagon towed by a robot dressed as a Teddy bear, which only moves forward by moving its legs, during the Ice and snow carnival at Taoranting park in Beijing February 9, 2015. (Photo by Kim Kyung-Hoon/Reuters)

Sonam Kapoor, Jourdan Dunn and Lil' Kim attend the Ralph & Russo Haute Couture Fall/Winter 2016-2017 show as part of Paris Fashion Week on July 4, 2016 in Paris, France. (Photo by Samir Hussein/WireImage)

A sales assistant poses for photographs with a mealworm cookie in Seoul, South Korea, August 8, 2016. Insect-eating, or entomophagy, has long been common in much of the world, including South Korea, where boiled silky worm pupae, or beondegi, are a popular snack. Now, South Korea is looking to expand its insect industry as a source of agricultural income. (Photo by Kim Hong-Ji/Reuters)

Women in yukatas, or casual summer kimonos, take their selfie in front of paper lanterns during the annual Mitama Festival at the Yasukuni Shrine, where more than 2.4 million war dead are enshrined, in Tokyo, Japan July 13, 2017. (Photo by Kim Kyung-Hoon/Reuters)

A quake-resistant dome house decorated with Japan's popular “Kumamon” bear character is pictured at the Aso Farm Land resort in Aso, Japan on November 6, 2017. Cabins modelled after Japanese sweets and made from polystyrene foam withstood last year's deadly earthquakes in Kumamoto prefecture. (Photo by Kim Kyung-Hoon/Reuters)