A nurse shows a syringe with a dose of the COVID-19 vaccine to a citizen who is about to receive it during a vaccination day as part of the campaign in Mexico City at Pepsi Center WTC on May 25, 2021 in Mexico City, Mexico. According to the head of Govermnment, Claudia Sheinbaum, seven municipalities will start their campaign today which plans to apply the first dose to over 500,000 citizens between 50 and 59 years old. (Photo by Hector Vivas/Getty Images)

The artist Luke Egan, also known as Filthy Luker, gets Horrible Harvey, his inflatable monster on October 26, 2022, pumped up for his debut at the annual Halloween in the City celebrations in Manchester, United Kingdom this weekend. (Photo by Dominic Lipinski/PA Wire Press Association via Getty Images)

The popular K-pop group Blackpink watch the fireworks at Etihad Park from the stage at the end of the show in Abu Dhabi on Saturday, February 4, 2023. (Photo by Live Nation Entertainment)

Kyrgyz men on horseback compete during their traditional game of “Oodarysh” during the celebrations of the 90th anniversary formation of the Chui region in the village of Kuntu some 20 kms from Bishkek on May 27, 2016. (Photo by Vyacheslav Oseledko/AFP Photo)

Young man making the O.K. sign. (Photo by George Marks/Retrofile/Getty Images). Circa 1950s

A group of students sit on top of a bus at Kemusu street in Boyolali, Central Java of Indonesia, March 20, 2015 in this picture taken by Antara Foto. (Photo by Yusuf Nugroho/Reuters/Antara Foto)

A hot air balloon flies close to the ground in the Jezreel Valley in northern Israel during an international hot air balloon festival October 14, 2014. (Photo by Nir Elias/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.