Climate activists of the “Last Generation” covered with mud protest in front of the Senate building in Rome, Italy, Tuesday, May 23, 2023. Two bare breast activists have smeared the facade of the senate with mud, shouting the slogan: “Help us for the ecological transition”. (Photo by Cecilia Fabiano/LaPresse via EXPA)

Tasmanian devils play on May 31, 2023 in Sydney, Australia. Creatures living at the zoo welcomed the arrival of winter with snow and an array of treats. Many of the zoo's species would naturally experience seasonal changes within their wild ranges. With the support of the SEA LIFE Sydney Aquarium's sub-Antarctic penguin team, snow is predicted to hit the Darling Harbour-based attraction on Wednesday morning. (Photo by Jenny Evans/Getty Images)

Sümi women gesture as they line up to perform a traditional Sümi rice pounding folk song called “Thishole” during Western Sumi Torimi Hoho Silver Jubilee at Thilixü Village in Chumoukedima district, India north eastern state of Nagaland on June 7, 2023. Altogether 1400 Sülimis perform their traditional rice pounding folk song to mark their 25th Anniversary. (Photo by Caisii Mao/Rex Features/Shutterstock)

Hindu devotees prepare to carry an idol of the elephant-headed Hindu deity Ganesha on the first day of ten-day “Ganesh Chaturthi” festival in Mumbai on August 31, 2022. (Photo by Punit Paranjpe/AFP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

The Eiffel Tour-the body language of balance. I came across this group of young adults from Sarajevo, Bosnia, having fun testing their balance two nights ago in on the Esplanade de Trocadero. (Photo and comment by Peter Turnley)

A love story with two log choppers. “In 1993, I was working on a project about life in the Olomouc region of Czechoslovakia. One day, I came to the village of Dlouhá Loučka-Křivá and went into a courtyard where I saw two old people, a husband and wife, sawing firewood for winter. They were working quietly, concentrating. I watched them fetch a beam from a wrecked barn, but they didn’t discuss how they planned to carry it to the saw. The woman faced one way, the man the other. When they realised, the woman eventually turned and followed her husband. The picture I took is the picture of many relationships – when each partner wants something different, but they have to come to an agreement, pull together eventually”. (Photo by Jindrich Streit)

Macaque monkeys crowd together in their cage at a monkey farm on February 3, 2016 in Xinye county, Henan province, China. The area boasts a centuries-long and lucrative history of raising and training monkeys for performance. In Xinye, villagers are seeing an increase in business with the lunar calendar's “Year of the Monkey”. Farmers say most of the monkeys are bred and raised for domestic zoos, circuses, and performing groups, but add that some are also sold for medical research in China and the United States. Despite the popularity of the tradition, critics contend the training methods and conditions constitute animal cruelty. (Photo by Kevin Frayer/Getty Images)