Model Nikita Dragun gets her hair and makeup touched up backstage at The Blonds fashion show at Spring Place on Wednesday, September 14, 2022, in New York. (Photo by Brittainy Newman/AP Photo)

Employees wear "No-Face" masks during working hours at a service company in Handan, Hebei Province of China. As a service company, staff must smile to customers every day. On “No-Face Day”, staff wore masks to hide their facial expressions and allow them to relax. No-Face is a character in the 2001 animated movie “Spirited Away”, a silent masked creature who has no facial expressions.

Indian tourists walks during heavy snowfall by Dal Lake in Srinagar on January 6, 2017. The sub-zero temperatures has frozen many water bodies in Kashmir and even drinking water taps have frozen at some places. (Photo by Tauseef Mustafa/AFP Photo)

A dragon dance performer greets a traveler from China at the Ninoy Aquino International Airport, in Pasay City, Metro Manila, Philippines on January 24, 2023. (Photo by Lisa Marie David/Reuters)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)

Ender Moreno looks for gold at La Culebra gold mine in El Callao, Bolivar state, southeastern Venezuela on March 1, 2017. Although life in the mines of eastern Venezuela is hard and dangerous, tens of thousands from all over the country head for the mines daily in overcrowded trucks, pushed by the rise in gold prices and by the severe economic crisis affecting the country, aggravated recently by the drop in oil prices. (Photo by Juan Barreto/AFP Photo)

Figures from Antony Gormley's “Field For The British Isles” adorns an exhibition space in St Helen's College in the town of it's creation 15 years ago, June 23, 2008, St Helens, England. The installation of over 40,000 clay figures has returned to the place where it was made by local people from local clay. Artist Antony Gormley describes his creation as “25 tons of clay energised by fire, sensitised by touch and made conscious by being given eyes ... a field of gazes which looks at the observer making him or her its subject”. (Photo by Christopher Furlong/Getty Images)