A squirrel begs for food from a scooter driver in a park in Moscow on September 2, 2025. (Photo by Alexander Nemenov/AFP Photo)

Imagine living in the sea where it is permanently dark, cold, and food is hard to find. For many animals at depth, it may be weeks to months between meals. If you find something to eat, you have to hang on to it. This is why so many deep-sea fishes have lots of big teeth. This dragonfish, spotted off the coast of Australia, even has teeth on its tongue. They would be terrifying animals ... if they weren’t the size of a banana. (Photo by Julian Finn/Museum Victoria)

“Fernando Botero Angulo (born April 19, 1932) is a Colombian figurative artist. His works feature a figurative style, called by some “Boterismo”, which gives them an unmistakable identity. Botero depicts women, men, daily life, historical events and characters, milestones of art, still-life, animals and the natural world in general, with exaggerated and disproportionate volumetry, accompanied by fine details of scathing criticism, irony, humor, and ingenuity”. – Wikipedia

Photo: The Duke and Duchess of Devonshire view “Dancers” by artist Fernando Botero in the gardens of their home Chatsworth House on September 10, 2009, Chatsworth, England. (Photo by Christopher Furlong/Getty Images)

A Geisha girl pouring a drink for a visitor, circa 1955. (Photo by Fox Photos). P.S. All pictures are presented in high resolution.

Meatball, a bulldog, poses in a tuxedo at the Tompkins Square Halloween Dog Parade on October 20, 2012 in New York City. Hundreds of dog owners festooned their pets for the annual event, the largest of its kind in the United States. (Photo by John Moore)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)

A participant stands next to a robot during the St. Petersburg International Economic Forum (SPIEF) in Saint Petersburg, Russia on June 15, 2022. (Photo by Maxim Shemetov/Reuters)