In the mountains of central Vietnam, a colossal pair of hands lifts a golden thread of walkway high above the clifftops, as if the mountain itself has sprouted limbs. Here: A giant hand structure at the Gold Bridge is seen on Ba Na hill near Danang city, Vietnam on August 1, 2018. (Photo by Reuters/Kham)

Fireworks explode above Singapore's financial skyline at dusk as part of celebrations for the nation's 50th year of independence, Sunday, August 9, 2015, in Singapore. Singapore declared independence on August 9, 1965. (Photo by Wong Maye-E/AP Photo)

The Golden Gai is a sliver of old Tokyo in a modern metropolis filled with endless gleaming buildings. It's a one-of-a-kind tourist attraction, for sure. But it's also a place for a few drinks and friendly chatter among exhausted workers known as “salarymen”. Here: A man strolls through a narrow alleyway clustered with tiny bars and restaurants at the Golden Gai in the Shinjuku district of Tokyo, July 17, 2019. (Photo by Jae C. Hong/AP Photo)

A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)

A decorated dish of rice with spinach sauce and egg white is seen at a Hello Kitty-themed Chinese restaurant in Hong Kong, China May 21, 2015. The world's first Chinese-style restaurant dedicated to the Japanese cartoon has been packed out daily despite not officially opening until June 1, 2015. The eatery features some 37 dishes such as dim sum and fried rice, often served in the shape of the girl-cat. (Photo by Bobby Yip/Reuters)

Meet Bob, an adorable Golden Retriever that lives in Brazil with his 9 best friends; 8 birds and one hamster to be exact. Bob likes to share pictures of him and his friends on Facebook and Instagram, where he has over 169,000 followers!

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

The cast of “Transparent” pose in various positions as they arrive at The HBO Golden Globe After Party in Beverly Hills, California January 10, 2016. (Photo by Mario Anzuoni/Reuters)