Meet Booboo, the 2-year-old guinea pig. Her hobbies included eating chicory and posing for pictures. Described optimistically as ‘spirited’ by owner Megan, she can generally be found knocking about with her guinea pig crew, Titi and Teddy. But don’t worry, these gangsta guineas are lovers not fighters (didn’t the chicory give you a clue?). In fact, they’re pretty cerebral, often to be found quietly reading a book, or staring contemplatively into the distance next to a sprig of lavender, that kind of thing.

The carcass of a fattened pig, winner of the “holy pig” contest, is attached to a metal frame during a sacrificial ceremony in Sanxia district, in New Taipei City, Taiwan February 1, 2017. The winner of Taiwan's “holy pig” ceremony on Thursday defended the lunar new year tradition against critics who argue the fattened animals are raised under cruel conditions. (Photo by Tyrone Siu/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)

Every year in Fairbanks, Alaska, the World Ice Art Championships takes place, and it is no cute little side hobby. Praised as one of the world’s largest ice sculpting competitions and exhibitions, the World Ice Art Championships has grown into a month-long event featuring more than 70 teams from around the world. The works are stunning and often massive in both size and visual appeal.

Canada's Yuri Nazarkin carves Star Wars character C-3PO (R) and R2-D2 for the ice sculpture festival in Liege, Belgium, November 13, 2015. (Photo by Eric Vidal/Reuters)

A reindeer is seen as people visit ice sculptures illuminated by coloured lights at the Harbin Ice and Snow Festival to celebrate the new year in Harbin on January 4, 2017. (Photo by Nicolas Asfouri/AFP Photo)

A vendor smokes behind a display of dog meat at a dog meat market on the day of a local dog meat festival in Yulin, Guangxi Autonomous Region, June 22, 2015. (Photo by Kim Kyung-Hoon/Reuters)