A woman drives a scooter with her dog in Hanoi on December 10, 2021, as Vietnamese officials in the central city of Hoi An announced it was set to be the country's first dog and cat meat free city. (Photo by Nhac Nguyen/AFP Photo)

The Vietnam Slide Project was created by photo editor Kendra Rennick, who began collecting photo slides after a close friend lost her father, a Vietnam veteran. Her friend found a box of slides that her father had taken while in Vietnam and from there Rennick has continued to collect photographs that Vietnam veterans took during their tours of duty. Here: A photo taken from the collection of D.Thornton, who served in the First Air Cavalry division of the United States Army. (Photo by D.Thornton/The Vietnam Slide Project)

A woman poses for a photo next to lotus flowers in West lake in Hanoi, Vietnam, 09 June 2025.. Lotus flowers bloom from late May to August in Vietnam and are commonly found growing in the muddy waters of lakes and ponds across the country. (Photo by Luong Thai Linh/EPA)

Villagers from the Porto Novo community load into their canoes arapaima or pirarucu, the largest freshwater fish species in South America and one of the largest in the world, while fishing in Poco Fundo lake along a branch of the Solimoes river, one of the main tributaries of the Amazon, in the Mamiraua nature reserve near Fonte Boa about 600 km (373 miles) west of Manaus, November 26, 2013. Catching the arapaima, a fish that is sought after for its meat and is considered by biologists to be a living fossil, is only allowed once a year by Brazil's environmental protection agency. The minimum size allowed for a fisherman to keep an arapaima is 1.5 meters (4.9 feet). (Photo by Bruno Kelly/Reuters)

The fin of a tuna is seen on display in the outer part of the Tsukiji fish market, the Jogai Shijo, in Tokyo January 4, 2015. The famous Tsukiji wholesale fish and seafood market, is scheduled to leave its fabled 80-year-old halls to move into bigger, more modern facilities next year ahead of the 2020 Tokyo Olympics. The outer part of the market, the Jogai Shijo, that caters to the public will stay in its old place, but critics wonder about its chances for survival without the world's biggest fish trading place at its doorsteps. (Photo by Thomas Peter/Reuters)

Fishermen collect their catch from a net at Dojran Lake, Macedonia, January 4, 2017. Fish from the lake is a traditional food for locals for orthodox Christmas eve, which falls on January 6. The lake faced sustainability issues during the 1990s due to drought and excessive use of its water but has since recovered after measures were taken to replenish and sustain water levels, according to local media. Dojran Lake is one of the three natural lakes in Macedonia, and also the warmest. It is said it is also the richest lake in fish in Europe. (Photo by Ognen Teofilovski/Reuters)

A Belgian shrimp fisherman rides a carthorse to haul a net out in the sea to catch shrimps during low tide at the coastal town of Oostduinkerke, Belgium July 3, 2015. At the end of each fishing session, the fishermen and their mounts leave the water to empty the net's contents into two wicker baskets fixed on each side of the horse. This traditional method of catching shrimps along the North Sea coast, which dates back to some 500 years, attracts tourists every summer. In 2013, Unesco recognized shrimp fishing on horseback as an intangible cultural heritage. (Photo by Yves Herman/Reuters)

The photographs feature fish that have been specially treated to make the stained skeletal tissues visible through the skin and flesh. The technique, developed by Dr. Adam Summers, uses dyes, hydrogen peroxide, a digestive enzyme and glycerin to make the flesh seem to disappear. Photo: This image of the butterfly ray (Gymnura crebripunctata) helped scientists study the joints in its wings. (Photo by Adam Summers)