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Ayaka Oshita, a 27-year-old diver, practices in preparation for the upcoming seasonal feeding performance as a Santa diver at Sunshine Aquarium at Ikebukuro in Tokyo, Japan, 07 December 2021. Oshita has 15-month experience for feeding fish at the aquarium after she joined the aquarium in 2019. The Santa diver performance will be held for three days around the Christmas time. The aquarium will not inform the performance time to avoid the visitors' crowd due to the COVID-19 pandemic. (Photo by Kimimasa Mayama/EPA/EFE)

Ayaka Oshita, a 27-year-old diver, practices in preparation for the upcoming seasonal feeding performance as a Santa diver at Sunshine Aquarium at Ikebukuro in Tokyo, Japan, 07 December 2021. Oshita has 15-month experience for feeding fish at the aquarium after she joined the aquarium in 2019. The Santa diver performance will be held for three days around the Christmas time. The aquarium will not inform the performance time to avoid the visitors' crowd due to the COVID-19 pandemic. (Photo by Kimimasa Mayama/EPA/EFE)
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22 Dec 2021 07:27:00
Okinawa Churaumi Aquarium

The aquarium is a part of the Ocean Expo Commemorative National Government Park located in Motobu, Okinawa. The aquarium is made up of four floors, with tanks containing deep sea creatures, sharks, coral and tropical fish. The aquarium is set on 19,000 m² of land, with a total of 77 tanks containing 10,000 m³ of water. Water for the saltwater exhibits is pumped into the aquarium from a source 350m offshore, 24 hours a day.
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21 Aug 2012 12:45:00
Crocheted Food Art by Kate Jenkins

Artist Kate Jenkins makes elaborate crocheted food art in her studio in Brighton. Much of her art depicts the local fare – fish and chips, bangers and mash, and so on – but a recent series, “Kate’s Diner”, focused on classic American food. We previously posted about Jenkins’ crocheted anatomical hearts.
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12 Apr 2017 12:15:00
A 40-tonne humpback launching out of the water in an incredible breach in New South Wales, Australia on October 2022 in front of a sunset. The humpback whale can grow up to 56 feet long and typically covers 9,900 miles a year as it travels through the oceans of the world. Humpback whales are a species of Baleen whale, meaning they don't have teeth. Instead, they have baleen which helps them to filter feed. Their main source of food is krill or tiny bait fish. (Photo by Jodie Lowe/Media Drum Images)

A 40-tonne humpback launching out of the water in an incredible breach in New South Wales, Australia on October 2022 in front of a sunset. The humpback whale can grow up to 56 feet long and typically covers 9,900 miles a year as it travels through the oceans of the world. Humpback whales are a species of Baleen whale, meaning they don't have teeth. Instead, they have baleen which helps them to filter feed. Their main source of food is krill or tiny bait fish. (Photo by Jodie Lowe/Media Drum Images)
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30 Oct 2022 04:28:00
In this photo taken on Sunday, March 10, 2019, a little girl laughs during a ritual marking the upcoming Clean Monday, the beginning of the Great Lent, 40 days ahead of Orthodox Easter, on the hills surrounding the village of Poplaca, in central Romania's Transylvania region. Romanian villagers burn piles of used tires then spin them in the Transylvanian hills in a ritual they believe will ward off evil spirits as they begin a period of 40 days of abstention, when Orthodox Christians cut out meat, fish, eggs, and dairy. (Photo by Vadim Ghirda/AP Photo)

In this photo taken on Sunday, March 10, 2019, a little girl laughs during a ritual marking the upcoming Clean Monday, the beginning of the Great Lent, 40 days ahead of Orthodox Easter, on the hills surrounding the village of Poplaca, in central Romania's Transylvania region. Romanian villagers burn piles of used tires then spin them in the Transylvanian hills in a ritual they believe will ward off evil spirits as they begin a period of 40 days of abstention, when Orthodox Christians cut out meat, fish, eggs, and dairy. (Photo by Vadim Ghirda/AP Photo)
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01 Jun 2019 00:03:00
The President of the sushi restaurant chain Sushi Zanmai, Kiyoshi Kimura, cuts a blue fin tuna outside his main restaurant at the outer Tsukiji market in Tokyo January 5, 2015. The 180 kg blue fin tuna traded at a price of 4.5 million yen (37,500 USD) and was the most expensive fish at this year's New Year auction at the Tsukiji market, local media reported. (Photo by Thomas Peter/Reuters)

The President of the sushi restaurant chain Sushi Zanmai, Kiyoshi Kimura, cuts a blue fin tuna outside his main restaurant at the outer Tsukiji market in Tokyo January 5, 2015. The 180 kg blue fin tuna traded at a price of 4.5 million yen (37,500 USD) and was the most expensive fish at this year's New Year auction at the Tsukiji market, local media reported. (Photo by Thomas Peter/Reuters)
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06 Jan 2015 11:39:00
Model, skydiver and wing-suit jumper Roberta Mancino, 33, swims with a whale shark on February 2014 in Isla Mujeres, Mexico. A female skydiver swims with whale sharks, manta rays and sailfish – the fastest fish in the sea. Model, skydiver and wing-suit jumper Roberta Mancino, 33, jumped from a boat into the ocean surrounding Isla Mujeres near the northern Peninsula of Mexico. The incredible project involved two trips to the stormy winter seas – one in February 2013 and one a year later in February 2014. (Photo by Shawn Heinrichs/Barcroft Media)

Model, skydiver and wing-suit jumper Roberta Mancino, 33, swims with a whale shark on February 2014 in Isla Mujeres, Mexico. A female skydiver swims with whale sharks, manta rays and sailfish – the fastest fish in the sea. Model, skydiver and wing-suit jumper Roberta Mancino, 33, jumped from a boat into the ocean surrounding Isla Mujeres near the northern Peninsula of Mexico. The incredible project involved two trips to the stormy winter seas – one in February 2013 and one a year later in February 2014. (Photo by Shawn Heinrichs/Barcroft Media)
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17 Aug 2014 08:36:00
Folk artist Han Xiaoming demonstrates painting with his tongue in Hangzhou, Zhejiang province December 4, 2014. Han dips his tongue in ink to paint on paper, and uses his fingers to fill in final adjustments. The artist also uses a paintbrush held with his mouth and utilizes fish and vegetables as paint tools, local media reported. (Photo by Aly Song/Reuters)

Folk artist Han Xiaoming demonstrates painting with his tongue in Hangzhou, Zhejiang province December 4, 2014. Han dips his tongue in ink to paint on paper, and uses his fingers to fill in final adjustments. The artist also uses a paintbrush held with his mouth and utilizes fish and vegetables as paint tools, local media reported. (Photo by Aly Song/Reuters)
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05 Dec 2014 13:15:00