A Chinese tourist wears protective gloves as she holds a baby Siberian tiger as they pose for pictures at the Heilongjiang Siberian Tiger Park on August 16, 2017 in Harbin, northern China. The center is one of two Siberian tiger parks in the Chinese province of Heilongjiang, about 500 kilometers (300 miles) from the border with Russia. It is considered the world's largest for breeding the Siberian, or Amur, tiger which is listed as endangered by the World Wildlife Federation. (Photo by Kevin Frayer/Getty Images)

“Very small forest-dwelling wallabies are known as pademelons (genus Thylogale) and dorcopsises (genera Dorcopsis and Dorcopsulus). The name wallaby comes from the Eora Aboriginal tribe who were the original inhabitants of the Sydney area. Wallabies are herbivores whose diet consists of a wide range of grasses, vegetables, leaves, and other types of foliage”. – Wikipedia

Photo: A baby wallaby sits in a zoo attendant's lap at Edogawa Natural Zoo on August 4, 2009 in Tokyo, Japan. The staff of the zoo have raised the young wallaby after her mother neglected her. (Photo by Junko Kimura/Getty Images)

“The Dragon and The Hopper”. Eyrean earless dragon (Tympanocryptis tetraporophora) standing tall on a very hot rock in western Queensland. For a short time it was joined by a hopper, who jumped off before becoming lunch. (Photo by Harrison Warne/Nature Conservancy Australia 2021 Photo Contest)

A feeder trains a Siberian tiger cub at Erdaohe Tiger Park July 2, 2006 in Antu County of Yanbian Chaoxian Autonomous Prefecture, Jilin Province, China. About 15 artificially-fed Siberian tigers from Harbin Siberian Tiger Park are being trained to develop their ability to live in the wild. The wild Siberian tiger is listed as one of the most endangered species in the world, with its existing number estimated at around 400 worldwide, mainly in the northeastern part of China and the Far East of Russia. Reportedly there are more than 1,300 Siberian tigers which have been raised in China. (Photo by China Photos/Getty Images)

Pupils look at an orphaned baby elephant at the David Sheldrick Elephant Orphanage within the Nairobi National Park, near Kenya's capital Nairobi October 15, 2014. The orphanage under the David Sheldrick Wildlife Trust is operated by Daphne Sheldrick, wife of late famous naturalist David William Sheldrick. The orphaned elephants raised by the trust will be returned to join the undomesticated elephant population in Tsavo National Park, where David was the founder warden from 1948 to 1976, when they mature, usually between eight to 10 years old. (Photo by Goran Tomasevic/Reuters)

A dog is kept at a pen at the newly opened Central Zoo in Pyongyang, North Korea, Tuesday, August 23, 2016. One of the most popular attractions at the zoo might come as a surprise to foreign visitors. Just across the way from the hippopotamus pen and the reptile house, dozens of varieties of dogs, including schnauzers, German shepherds, Shih Tzus and Saint Bernards – are on display in the “dog pavilion”. (Photo by Dita Alangkara/AP Photo)

Hamish the polar bear tries out his new enclosure at the Yorkshire Wildlife Park at Branton, Doncaster on November 6, 2020, after moving from the Highland Wildlife Park in Scotland. Hamish was the first polar bear to be born in the UK. (Photo by Danny Lawson/PA Wire Press Association)

In this Tuesday, September 12, 2017 photo, Amornrat Simapsaisan, a local shop manager, watches before she ate watermelon salad with bamboo worms, at Inspects in the Backyard restaurant, Bangkok, Thailand. Tucking into insects is nothing new in Thailand, where street vendors pushing carts of fried crickets and buttery silkworms have long fed locals and adventurous tourists alike. But bugs are now fine-dining at the Bangkok bistro aiming to revolutionize views of nature’s least-loved creatures and what you can do with them. She tucked in quite happily to her watermelon and cricket salad on a recent evening. “It’s tasty. It’s munchy”, she said. (Photo by Sakchai Lalit/AP Photo)