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Bear Vs Tiger

It's not often that two ferocious tigers have to beat a hasty retreat from a confrontation. But it seems that the wrath of a mother bear protecting two cubs on her back was more than enough to scare this pair off. Wildlife photographer Aditya Singh captured the encounter during a visit to Ranthambore Tiger Reserve in Rajasthan, India.
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24 Jan 2014 09:11:00
Lion, Tiger, Bear

They make an unlikely trio, but Baloo the bear, Leo the lion and Shere Khan the tiger have forged an unusually strong bond.
Considering that they would be mortal enemies if they ever were to meet in the wild, it is stunning to see their unique and genuine friendship in these intimate pictures.
Rescued eight years ago during a police drugs raid in Atlanta, Georgia, the three friends were only cubs at the time at barely two months old.
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01 Dec 2012 12:45:00
This Fox Thinks He’s A Dog

After being rescued as a young fox cub, Todd the 11-month-old fox is getting along just fine as a domestic pet together with his owner, Emma D’Sylva. Todd goes for walks on a leash, plays with D’Sylva’s two other dogs, and wags his tail when it’s time to eat. He was rescued by D’Sylva when he was 4 months old from other owners who could no longer care for him.
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11 Jul 2015 10:56:00
Patsy Gibbons takes his two rescue foxes, Grainne and Minnie (unseen), for a walk in Kilkenny, Ireland April 25, 2016. (Photo by Clodagh Kilcoyne/Reuters)

Patsy Gibbons takes his two rescue foxes, Grainne and Minnie (unseen), for a walk in Kilkenny, Ireland April 25, 2016. Gibbons nursed the foxes back to health after they were found abandoned as injured cubs, and they have stayed with him since. (Photo by Clodagh Kilcoyne/Reuters)
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26 Apr 2016 12:18:00
A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)

A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)
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27 Aug 2016 10:55:00
Pineapple

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)
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02 May 2012 11:01:00
Thai vendors stand next to edible insects for sale at Talad Thai market in Pathum Thani province on the outskirts of Bangkok, Thailand, 15 July 2013. Insects have long been on the menu in Thailand, but academics and the United Nation's Food and Agriculture Organization (FAO) officials are hoping they will become a more common global source of protein and nutrients to meet the need for growing world food requirements in the future. (Photo by Narong Sangnak/EPA)

Thai vendors stand next to edible insects for sale at Talad Thai market in Pathum Thani province on the outskirts of Bangkok, Thailand, 15 July 2013. Insects have long been on the menu in Thailand, but academics and the United Nation's Food and Agriculture Organization (FAO) officials are hoping they will become a more common global source of protein and nutrients to meet the need for growing world food requirements in the future. (Photo by Narong Sangnak/EPA)
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22 May 2014 08:51:00
A visitor takes a selfie with “The Breach” by Leandro Erlich, during a photo call for Kew Gardens' forthcoming “Food Forever” exhibition, examining the fragile future of food and the impact of our day-to-day eating habits on the planet, at the Royal Botanic Gardens, in Kew, Richmond, Surrey on Thursday, June 16, 2022. (Photo by Dominic Lipinski/PA Images via Getty Images)

A visitor takes a selfie with “The Breach” by Leandro Erlich, during a photo call for Kew Gardens' forthcoming “Food Forever” exhibition, examining the fragile future of food and the impact of our day-to-day eating habits on the planet, at the Royal Botanic Gardens, in Kew, Richmond, Surrey on Thursday, June 16, 2022. (Photo by Dominic Lipinski/PA Images via Getty Images)
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19 Aug 2022 04:53:00