Thai LGBT community participates in Gay Freedom Day Parade in Bangkok, Thailand on November 29, 2018. (Photo by Soe Zeya Tun/Reuters)

An Iraqi shi'ite muslim girl places a copy of the Koran on her head during the holy month of Ramadan at the Imam Ali Shrine, in the holy city of Najaf, Iraq on May 28, 2019. (Photo by Alaa Al-Marjani/Reuters)

People enjoy skating at the open air Christmas ice rink on the first floor of the Eiffel Tower after its reopening on December 19, 2016 in Paris The ice rink of about 200 square metres and on the first floor of the tower (57 metres above the ground) is open to the public until February 19, 2017. (Photo by Joel Saget/AFP Photo)

CHINA: Customers eat at a restaurant as a cooked pig sits on a cart on the street outside in Hong Kong, China, December 12, 2016. (Photo by David Gray/Reuters)

German-American model and television personality Heidi Klum is seen on February 19, 2019 in Los Angeles, California. (Photo by BG002/Bauer-Griffin/GC Images)

Mug shot of William Stanley Moore, 1 May 1925, Central Police Station, Sydney. This picture appears in the Photo Supplement to the NSW Police Gazette, 28 July, 1926 captioned: “Opium dealer. Operates with large quantities of faked opium and cocaine. A wharf labourer; associates with water front thieves and drug traders”. (Photo by NSW Police Forensic Photography Archive, Justice & Police Museum, Histiric Houses Trust of NSW)

Sprout A Pencil That Grows is a very simple but excellent concept. We all know that as soon as a pencil gets down to the point where there’s only an inch or so left it’s pretty much useless. The Sprout lets you put that little stub to get use. The end of the Sprout has a seed capsule that is water activated, after you plant your pencil and water it a few times the capsule dissolves and the seed’s start germinating. The plants usually take about a week to sprout. The Sprout pencils come in a number of varieties including vegetables, herbs and flowers like rosemary, tomato, marigold, and many more.

Makoto Chino eats a purple haze carrot as he works harvesting the morning's vegetables and fruit from his family's farm in Rancho Santa Fe, California August 12, 2014. The gravitational pull of Chino Farm is legendary. Since they don't ship, everyone – whether a top chef or a traveling foodie or a local resident – comes to the farm stand, simply called “Vegetable Shop”, on a dusty corner of this affluent San Diego County town, hemmed in by sprawling housing estates. (Photo by Mike Blake/Reuters)