Farmers harvest lotus loots in a pond on July 21, 2025 in Nantong, Jiangsu Province of China. Lotus root harvest season is in full swing in Nantong as farmers work to harvest and transport fresh lotus roots to meet market demand. (Photo by Zhai Huiyong/VCG via Getty Images)

People splash mud water in a paddy field on National Paddy Day in Tokha village, on the outskirt of capital Kathmandu, Nepal, 29 June 2021. Nepal is celebrating National Paddy Day with various events on 29 June. On this day, known as Asar Pandra, farmers begin the annual rice planting season and mark the day with various festivities such as preparing rice meals with muddy water, mud being a symbol for a prosperous season. Sixty percent of Nepal's agriculture industry relies on monsoon rain while 40 percent is carried out through irrigation. Agriculture is a major contributor to the country's GDP. (Photo by Narendra Shrestha/EPA/EFE)

Lean with it' is a photographic series by chicago-based artist Paul Octavious. The images catalog friends of the photographer tilting their bodies along the same angle as a slanted tree, capturing the scene in different seasons.

A camel foams at the mouth as he is whipped by a robot jockey during a race at Nad al-Sheba on December 6, 2006 in Dubai, United Arab Emirates. This is the first season that robotic jockeys have been used to race camels in Dubai. Controversially children from India were used to ride the camels in past seasons. These robot jockeys costing 15000GBP and up, were designed in Geneva and include shock absorbers and GPS tracking systems. The camel's owners control them from their speeding four wheel drives at the side of the track. (Photo by Chris Jackson/Getty Images)

An elephant dressed in a Santa Claus costume gives out gifts to students to mark the Christmas season at a school in Ayutthaya province on December 24, 2010. The event was held as part of a campaign to promote Christmas in Thailand. (Photo by Pornchai Kittiwongsakul/AFP Photo)

A restaurant in Chelsea is giving customers the ultimate post-pub treat – by selling a burger for £1,100. The world's most expensive burger, dubbed the “Glamburger”, is stuffed with a burger patty made from 220 grams of Kobe Wagyu beef minced with 60 grams of New Zealand venison and seasoned with smoked Himalayan salt. (Photo by Groupon)