Tourists use a selfie stick on the Trocadero Square, with the Eiffel Tower in background, in Paris, Tuesday, January 6, 2015. Selfie sticks have become popular among tourists because you don't have to ask strangers to take your picture, and you can capture a wide view in a selfie without showing your arm. But some people find selfie sticks obnoxious, arguing that they detract from the travel experience. (Photo by Remy de la Mauviniere/AP Photo)

Allyson Anne Lamb is a Brooklyn based fine artist primarily working in photography. Her work uses the body to explore the complexity of human emotions and the continuous invisible transformations we experience, revealing them as monstrosities or fantastical beings. Through the assembling of body parts, bright colors and fictional spaces that exist in Lamb's magical realm where sexual anxiety, female identity and altered sensorial perceptions are explored, Lamb invites us to participate in an altered state of consciousness. We step in to quaint fragmented realities where we are welcomed to engage in lucid dreaming populated by colorful mutations.

A greenhouse is a contained quantity of air and light which extends the growing season and enables the thriving of plants otherwise alien to local climate. It creates a bubble of super-nature, where things otherwise impossible become possible. The smell, temperature, humidity and taste of things are significantly different than just outside the thin membrane. It enables us to create different kinds (or quantities) of food, but also to experience different climates and atmospheres. A greenhouse is by definition alien to its site, but creates a significant place in everyday life.

Armed with only paper, graphite and coloured pencils – plus his vivid imagination – the artist creates remarkable drawings that leap from the page when photographed. The 32-year-old, from Alkmaar in Holland, began experimenting with anamorphic 3D drawing five years ago. Photo: Ramon Bruin’s 3D illustration of two twins drawing each other. (Photo by Ramon Bruin/Medavia)

Vendors selling candied haws wait for customers at the Harbin Ice and Snow Festival in Harbin, China, January 4, 2016. The festival is open from Jan. 5 till Feb. 5, 2016, and is aimed at attracting both foreign and local visitors to experience the beauty of the ice and snow. (Photo by Wang Zhao/AFP Photo)

Snow covered mountains are seen from the waters of Unstad along the northern Atlantic Ocean on March 12, 2017, where the water temperatures is at five degrees centigrade and the air temperature is at minus two degrees centigrade. Unstad, the world' s most northern surf school, is perfect for those wanting to experience Arctic Surfing. (Photo by Olivier Morin/AFP Photo)

A Galapagos Tortoise shell is used as a foot rest at Heathrow Airport's Animal Reception Centre on January 25, 2011 in London, England. Many animals pass through the centre's doors ranging from exotic animals such as snow leopards and elephants, snakes and crocodiles, to the more common such as cats and dogs. In 2010 alone the centre processed approximately 10,500 cats and dogs, 1,300 birds, 105,000 day old chicks, 246,000 reptiles, 230 horses and 29 million fish. Most animals are part of zoo transfer schemes, the pet trade, or are pets in transit. (Photo by Dan Kitwood/Getty Images)

“The Tokyo Metropolitan Central Wholesale Market, commonly known as the Tsukiji Market, is the biggest wholesale fish and seafood market in the world and also one of the largest wholesale food markets of any kind. The market is located in Tsukiji in central Tokyo, and is a major attraction for foreign visitors”. – Wikipedia

Photo: A 232kg blue-fin tuna is displayed during the new year's first auction at the Tsukiji fish market on January 5, 2010 in Tokyo, Japan. (Photo by Koichi Kamoshida/Getty Images)