An alarmed squirrel. (Photo by Mary McGowan/Barcroft Images/Comedy Wildlife Photography Awards)

French artist Gino rides the “Celestial Cyclo” tricycle built by him in Le Marais neighbourhood in Paris, France, August 15, 2015. (Photo by Pascal Rossignol/Reuters)

Sara Sampaio attends “The Killing Of A Sacred Deer” screening during the 70th annual Cannes Film Festival at Palais des Festivals on May 22, 2017 in Cannes, France. (Photo by David Fisher/Rex Features/Shutterstock)

A cow is seen on land that used to be under water, at the Aculeo Lagoon in Paine, Chile, May 14, 2018. (Photo by Matias Delacroix/Reuters)

China's Women Badminton team gather for a group cheer before a final match against Indonesia for the Uber Cup held in Chengdu in southwestern China's Sichuan Province, Sunday, May 5, 2024. (Photo by Ng Han Guan/AP Photo)

Artist German Vinogradov acts in the performance of the burning of installation, devoted to Maslenitsa, or Pancake Week, a pagan holiday marking the end of winter, in the village of Nikola-Lenivets, Kaluga region, Russia, February 17, 2018. (Photo by Maxim Shemetov/Reuters)

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)