“Lafayette Ronald Hubbard (March 13, 1911 – January 24, 1986), better known as L. Ron Hubbard (and often referred to by his initials, LRH), was an American pulp fiction author and religious leader who founded the Church of Scientology. After establishing a career as a writer, becoming best known for his science fiction and fantasy stories, he developed a self-help system called Dianetics which was first published in May 1950. He subsequently developed his ideas into a wide-ranging set of doctrines and rituals as part of a new religious movement that he called Scientology. His writings became the guiding texts for the Church of Scientology and a number of affiliated organizations that address such diverse topics as business administration, literacy and drug rehabilitation”. – Wikipedia

Photo: American science fiction writer L. Ron Hubbard, founder of the Church of Scientology, uses his Hubbard Electrometer (patent pending) to determine whether tomatoes experience pain, 1959. His work led him to the conclusion that tomatoes “scream when sliced”. (Photo by Scott Lauder/Evening Standard/Hulton Archive/Getty Images)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

A woman reacts to the sun coming out of the clouds during the annual Easter Parade and Bonnet Festival on Fifth Avenue in New York City, New York, U.S. April 21, 2019. (Photo by Stephanie Keith/Reuters)

Emily Hicks (not pictured) of Charleston holds her dog Murphy along the waterfront ahead of the arrival of Hurricane Dorian in Charleston, South Carolina, U.S., September 4, 2019. (Photo by Randall Hill/Reuters)

People try to get a roast chicken at the first Costco outlet in China, on the stores opening day in Shanghai on August 27, 2019. China has proved a brutal battleground for overseas food retailers in recent years, with many failing to understand consumer habits and tastes as well as local competitors building a stronger presence. (Photo by Hector Retamal/AFP Photo)

Irwan bathes a domesticated crocodile at his house in Bogor, Indonesia on January 22, 2018. Irwan found it as a baby and now it has been living with Irwans family for 20 years. Indonesia is known as a hotbed of exotic pet domestication and trade. People have been known to keep endangered animals such as slow lorises, eagles and pangolins, angering conservationists and animal rights activists. (Photo by Eko Siswono Toyudho/Anadolu Agency/Getty Images)

Toure, a Gambian salt harvester, holds a basket filled with the salt collected from the crust of the bottom of the Lake Retba (Pink Lake) in Senegal on March 16, 2021. Lake Retba, divided from the Atlantic Ocean by a narrow corridor of dunes, owes its name to the pink waters caused by the Dunaliella salina algae and is known for its high salt content, up to 40% in some areas. (Photo by Marco Longari/AFP Photo)

Leon Feingold, right, drops his jeans as his girlfriend Patrizia Calvio looks in her purse on the uptown E Train during the 18th annual No Pants Subway Ride, January 13, 2019, in New York. (Photo by Kathy Willens/AP Photo)