Emily Ratajkowski attends the 2017 Weinstein Company and Netflix Golden Globes after party on January 8, 2017 in Los Angeles, California. (Photo by Broadimage/Rex Features/Shutterstock)

These pictures show a five-year-old boy who is already extremely comfortable around alligators. Blaise's dad T-Mike runs the Kliebert Gator Farm, the biggest and oldest in the world and which was started by his grandfather Harvey in 1957. Photo: T-Mike Kliebert and his son Blaise tackle Chinaman a 12 foot alligator in Hammond, Louisiana. (Photo by Barcroft Media)

Usually, we can only expect mischief from a group of overactive students. However, three talented students from Germany have amazed us with their dedication for beautifying their hometown. The electrical towers were always considered to be big ugly things. Most of the time, the electrical towers look awkward and completely ruin the beautiful landscape behind them. Nevertheless, the young minds have thought of a way to turn these towers into multicolored lighthouses, which immediately draw the attention of all the passersby and look as if they were brought here from a different world. All that was needed to achieve this was a little bit of imagination, colored plastic, and some spare time. Let us hope that this is only the beginning of the journey of these young artists. (Photo by Günter Pilger)

Young acutus crocodile are pictured at Panagator, a sustainable crocodile farm, on the outskirts of Panama City September 11, 2015. Gladys Vallarino, owner of the farm and of a specialty boutique shop selling items made from crocodiles, says the farm looks after more than 19,000 Acutus and Fuscus species of crocodiles and donates five percent of its crocodiles annually to the Panamanian authorities to be put into the wild, in accordance with the regulations of the CITES (Convention of International Trade in Endangered Species). The handmade fashion items sell for $200 to $3,000. (Photo by Carlos Jasso/Reuters)

"Temptation", part of an installation from the artist-duo David Burns and Austin Young, appears among the works of 30 artists in the multimedia exhibition "The Value of Food: Sustaining a Green Planet" at the Cathedral of St. John the Divine, Wednesday, October 7, 2015, in New York. The exhibition, installed in the cathedral's seven chapels and 14 bays, explores food accessibility, sustainability and other food-related issues and runs through April 3, 2016. (Photo by Bebeto Matthews/AP Photo)

In this July 10, 2014 photo, Chris Minore, of Orange, Conn., performs the under chop technique at the Adirondack Woodsmen's School at Paul Smith's College in Paul Smiths, N.Y. Eighteen young students in matching gray sports shirts took part recently in a weeklong crash course on old-school lumberjack skills such as sawing, chopping, ax throwing, log boom running and pole climbing. (Photo by Mike Groll/AP Photo)

In this February 19, 2014 photo, a skate seller puts slices of skate into styrofoam boxes for shipment to customers around South Korea at a fish market in Mokpo, a port city on the southwestern tip of the Korean Peninsula. The aroma of one of southwestern South Korea's most popular delicacies regularly gets compared to rotting garbage and filthy bathrooms. And that's by fans. The unusual dish is typically made by taking dozens of fresh skate, a cartilage-rich fish that looks like a stingray, stacking them up in a walk-in refrigerator and waiting. Up to a month in some cases. (Photo by Ahn Young-joon/AP Photo)