Vanessa Low of the ACT competes in the Women's PA Senior Long Jump Final during the 2025 Australian Open and Under 20 Athletics Championships at WA Athletics Stadium on April 10, 2025 in Perth, Australia. (Photo by Cameron Spencer/Getty Images)

South Korean rapper Jennie performs at the Coachella Valley Music and Arts Festival in Indio, California, U.S., April 13, 2025. (Photo by Daniel Cole/Reuters)

Tomoka Miyazaki of Japan hits a return against Lin Hsiang-Ti of Taiwan in their women's singles quarter-final match during the Hong Kong Open badminton tournament in Hong Kong on September 12, 2025. (Photo by Peter Parks/AFP Photo)

The sculpture “It Takes Two to Tango” by Scottish sculptor David Mach is seen in front of the headquarters of the CMA-CGM shipping company office tower in the port of Marseille, France, March 15, 2016. (Photo by Jean-Paul Pelissier/Reuters)

A sloth peeks out from behind a door on a floating house in the “Lago do Janauari” near Manaus, Brazil, Tuesday, May 20, 2014. Manaus is one of the host cities for the 2014 World Cup in Brazil. (Photo by Felipe Dana/AP Photo)

A performer wearing costumes walk on stilts before a show during a lantern fair at the beginning of Chinese Lunar New Year, in Xi'an, Shaanxi province, February 11, 2016. (Photo by Reuters/Stringer)

Revellers celebrate "Ash Monday" by participating in a colourful "flour war", a traditional festivity marking the end of the carnival season and the start of the 40-day Lent period until the Orthodox Easter,in the port town of Galaxidi, some 215 km (134 miles) north west of Athens, March 18, 2013. The revellers "fight" by throwing coloured flour, charcoal dust and powder painting until they essentially run out of supplies. (Photo by Yannis Behrakis/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.