Photographer Henry Hargreaves and artist Caitlin Levin have been working together for about decade. Their shared love for “food, photography, travel, and art” has found an outlet in a series of maps that they have illustrated with food.

A man holds onto a tree by the seashore (possibly along the Shore Parkway Greenway) against severe winds during Hurricane Carol's assault on the Northeastern seaboard, Brooklyn, New York, August 31, 1954. (Photo by Hulton Archive/Getty Images)

Rosie the elephants proves to be heavier than her companion and tips the park bench when she tries to sit down. (Photo by Mike Lloyd/Getty Images). 1977

A South Korean military vehicle drives past barricades at the military check point, near the Demilitarized zone (DMZ) separating South and North Korea on December 20, 2011 in Paju, South Korea. (Photo by Chung Sung-Jun/Getty Images)

“Christoph’s early career in Paris encompassed fashion editorial and advertising work as well as some photography for the music industry. After spending 5 years in Paris, Christoph moved to New York where his passion for visual storytelling found purchase in the film industry”. – Tim Mitchell

Amezaiku is the Japanese craft of lollipop-making, which dates back to the 700s when artisans made mouth-watering and artistic lollipops to be presented as gifts. Carrying on the tradition is 26-year old Shinri Tezuka, the owner of a small shop in the Asakusa district of Tokyo called Ameshin.