“The White Dragontail, Lamproptera curius, is a species of swallowtail native to parts of South Asia and Southeast Asia. It belongs to the Dragontails genus, Lamproptera, of the Swallowtail (Papilionidae) family”. – Wikipedia. (Photo by Boti)

Colorado Gov. John Hickenlooper shows off his socks--one with Democratic presidential candidate Bernie Sanders and the other with Republican candidate Donald Trump – before entering his former brewpub for a book signing event to mark the release of his autobiography Thursday, May 26, 2016, in Denver. Hickenlooper, who is term-limited, is doing book talk rounds this week, reviving speculation that he is positioning himself to join Hillary Clinton's presidential campaign ticket. (Photo by David Zalubowski/AP Photo)

A rooster bred for its all black appearance walks through the yard of a small backyard farm on February 3, 2017 on the outskirts of Jakarta, Indonesia. The roosters, called Ayam Cemani, are completely black including their bones and meat and are often sold for use in rituals. (Photo by Ed Wray/Getty Images)

Burger King employee Rumi Sekine shows the Kuro Diamond burger, right, and the Kuro Pearl burger at its Shibuya restaurant in Tokyo Tuesday, September 16, 2014. The international hamburger chain in Japan will launch the two new “kuro burger”, or “black burger” menus that sport buns, cheese and sauce all in black color, starting on Friday, Sept. 19, for a limited period. The buns and cheese are darkened with bamboo charcoal while the beef patties made with black-pepper are topped with the garlic sauce using squid ink. (Photo by Koji Sasahara/AP Photo)

Miranda Kerr attends Carine Roitfeld & Stephen Gan celebration of the launch of CR Fashion Book N.5 in Paris, Tuesday, September 30, 2014. (Photo by Zacharie Scheurer/AP Photo)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)